- Ranked #9 for German restaurants in Bremen
- big portions
- good for groups
- bar
- dinner
- fass
- (3 more)
- Popular
- Recent
- Best Western Central EuropeOctober 30, 2012The Ratskeller (wine cellar) dates back to the 15th century and was used to store and sell wine. It is Germany´s oldest cellar. In 2004 the building was added as a UNESCO World Heritage Site.
- Elin StuelandApril 2, 2010Call to reserve a table. The boss of the restaurant won't reserve one if you don't look like a person who will dress up for the evening. Really rude! But great atmospere!
- Lady BoxmakerNovember 26, 2013We came with a big group and had buffet. It was good, but not excellent. Nice service, prices also ok. Nice historical location.
- Mustafa CivanJanuary 10, 2014Service is good, no problem with english , "original bremer seemannslabskaus" was not so good, but it was interesting for me...
- Malte L.September 16, 2017Leckere, deftige Küche. Gepökelte Rinderbrust, Meerrettich-Rosinen-Sauce und Wurzelgemüse (siehe Foto) ist sehr zu empfehlen. Wirklich freundliches Personal.
- Sarah WiesmannSeptember 16, 2017Sehr leckere Gerichte. Gemütliche Atmosphäre und leckeres Becks vom Fass! Sehr freundliche und aufmerksame Bedienung.
- Dominik FSeptember 7, 2013Leckeres Becks vom Fass im Steinkrug! Dazu Gerichte verschiedenster Art. Labskaus, Schnitzel, Steak, Flammkuchen... Alles was das Herz begehrt. Typisch deutsche Küche.
- Mary TrandafirAugust 2, 2016The best desert ever tried. No. 102: creme aus pumpernikel und honig mit Bremer kaffeebroot und beeren-sauce.