Probably the best curry house in New York City...try the Lasanu Gobi - Cauliflower to die for and also the Chicken Tikka Masala and my Fav the Lamb Vindalooo. The Phaal is not for the fainthearted !
While it is definitely delicious don't order saag paneer when you are with a group of friends post beer heavy football match. They will make fun of you for being a veggie even if you are a carnivore.
The Phaal seriously hurt me but it was well worth it. I am seasoned chili freak too so don't try it unless you have a gut of steel! The rest of the menu is amazing too. Great service also. 10/10!!!
The lunch buffet, seven days a week, gets you unlimited scoops of chicken tikka masala, tandoori chicken and a rotating selection of other flavorful curry dishes. Read more
For gluten-free options, try: the pakoras, (which are friend in chickpea batter), and the balti, or the meat sizzler (lamb chop, chicken, and shammi kebabs).
If you have a strong constitution, try the Phaal – an excruciatingly hot curry. Otherwise, the Chicken Tikka Masala is a safe bet, paired with SesameNaan.
Not only was the food amazing but I have very annoying allergies and they specially made my dish! The waiters were really friendly and on top of everything. Highly recommend.
Seven days a week starting at noon, the $10 lunch buffet gets you unlimited scoops of chicken tikka masala, tandoori chicken and a rotating selection of other flavorful curry dishes. Read more