Miami New Times

Miami New Times left a tip at Sustain restaurant + bar

3252 NE 1st Ave #107, Miami, FL | December 14, 2010
Executive Chef Alejandro Piñero includes produce from North and West Florida. Paradise Farms, Seriously Organic, Teena's Pride, and PT Fish are some of the sources he mentioned he'll be working with.
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Sustain restaurant + bar
Miami, FL
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