Planning a trip to Los Angeles?
Foursquare can help you find the best places to go to.
Black Hogg
(Now Closed)Gastropub$$$$
Silver Lake, Los Angeles
42 Tips and reviews
Sort:
- Popular
- Recent
Ryan SheehyJanuary 31, 2015Rob tells stories of his past while mixing excellent cocktails and recommending beers. •Knowledgable and friendly, makes you feel at home. A+
Gloria ChinApril 18, 2013spicy chicken liver toast, popcorn bacon, pork belly tacos, bone marrow, five leches & rhubarb bread pudding, brioche box, chai churros, sausage hash, uni toast, fried olives
Drew BaumannSeptember 1, 2014Make sure you get the water. It is amazing. Cold, but not too cold, and crisp. Hits your tongue with a surge of freshness that slides down the gullet with ease.
y contentJune 14, 2013The menu changes daily; check the site first. Pork belly buns taste like Justin Bieber meets Jesus at The XX concert. No corkage few w/ bottles from Silver Lake Wine.
Sam J.July 15, 2012Get a few oysters to start followed by the pork belly tacos and brussel sprouts and lamb burger to close it out. No booze yet (coming soon) and no byob but a mexican coke will do...
Jonny AhdoutAugust 23, 2014Sometimes she looks prettier than she tastes. Atmosphere is great. Service good. Good sub par. Popcorn bacon is a gimmick, it ain't great, but everyone is dying to try it once. Go to black cat instead
CandiceMarch 23, 2014O M G their take on chicken&rice is AAAAAMAZING. their pork belly tacos are also a must-get! nomnomnom
Erinn RJuly 21, 2013bar top is just as good as tables....popcorn bacon and brussel sprouts are a great way to start your meal!
Joey NgMay 12, 2012Try the Popcorn Bacon - Crispy on the outside, melt in your mouth bacon on the inside. Maple cream. Wow.
Jason CarlinApril 18, 2012Everything is amazing, but I dug the pork belly tacos in particular. Oh, and it's BYOB with no corkage!
court3nay March 23, 2012Ohmygod get the marrow .. Taco thing. And the oysters. And the pork tacos. And the mushroom brioche. Get it all.
Devin HarriganSeptember 6, 2013Definitely a favorite. Rotating menu that draws you back again and again
jennifer hanApril 30, 2012order the pork belly tacos with fuji apple slaw and habanero relish. your lips will be on fiyah in the best possible way.
Brad CrowellMarch 5, 2012Make sure you get the Popcorn Bacon. They cure their own bacon at the Black Hogg!
Tasting TableMay 2, 2012Don't miss the roasted marrow bones with cilantro and breakfast radishes. Read more
Tres leches bread pudding...salty, sweet, crunchy, creamy heaven
Jamil ToureMay 22, 2012#wildmushroomtoast is.. reedonkulous! #porkbellytacos.. so unctuous.. in the bestest of ways. Nice work lads.
Jared NorthropApril 5, 2012BYOB until they get liquor license...two doors down is a store to pick up some libations
128 Photos
Foursquare © 2024 Lovingly made in NYC, CHI, SEA & LA
Small restaurant serving big flavors
Permanently closed (Show more)
- Tue–Sat
- 11:00 AM–3:00 PM
- 6:00 PM–10:00 PM
- Sun
- 5:00 PM–9:00 PM
(323) 953-2820
Features
Reservations
Yes
Credit Cards
Yes (incl. Discover & Visa)
Wi-Fi
No
Outdoor Seating
No
Food & Drink
Menus
Happy Hour
Drinks
Wine, BYO
See More
You might also like
Places people like to go after Black Hogg
Appears on 124 lists
Zagat LA's 16 Hottest New Restaurants of 2012
Created by china
16 items • 13 followersCreated by Ryan Nguyen
35 items • 14 followers
A Must! in Los Angeles = Peter's Fav's
Created by Peter Kimmel
161 items • 106 followers
