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Extra Fancy

(Now Closed)
Seafood Restaurant and New American Restaurant$$$$
Williamsburg, Brooklyn
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    The folks at Village Voice and Gothamist like this place. Would you agree?
    • Village Voice
    • Gothamist
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  • Julie V.heart icon on user image
    Julie VMay 31, 2015
    Oh my GAD this place is AHmazing! Awesome, fun date spot. Smoked trout appetizer was YUUUM! Clambake for 2, oh momma! Yes I ate the sundae with fudge AND salted caramel by myself. Sorry, not sorry!
  • Samantha J.heart icon on user image
    Samantha JoJune 26, 2015
    My favorite place in Williamsburg! I highly recommend the cocktails and/or a shot and beer combo. ALL the food is awesome. Get a lot of small plates or some in a big group so you can try everything.
  • Gothamist
    GothamistMarch 4, 2016
    The lobster bisque fries boil down to a mound of thick-cut fries in a savory lobster bisque with a liberal scattering of lobster meat, a poached egg, and a few spoonfuls of tobiko. Delicious. Read more
  • Nao M.
    Nao MizAugust 31, 2012
    Fancy? Maybe. Snobby? Not at all. Sit at the bar and talk to friendly bartenders who know what they're doing. Order the oyster and scallops!! The porkbelly melts in your mouth.
  • Gothamist
    GothamistJune 1, 2016
    Their popular Frozémonade is served all year long. As the name might suggest, this is a rosé-based offering, combined with lemonade and whipped into a frothy, frozen treat. Read more
  • Village Voice
    Village VoiceApril 3, 2015
    Gold Rush; Basil Hayden's bourbon as the base, chamomile-infused honey syrup and fresh lemon. It'll make you think about all the things you can do now that your snow boots are in storage. Read more
  • Brian G.heart icon on user image
    Brian Grogan Jr.September 17, 2016
    Cocktail bar / seafood restaurant with unique drinks and really good food! They're open late, until 4 AM, so it's a classy way to cap off a night out. Lobster bisque fries and frozèmonade are 😋
  • Staff Picks
    Staff PicksDecember 1, 2014
    This is the go to place for late night eats. Make sure to try their patty melts. You can add lobster, fried clams, fried eggs, bacon, or even more patties. Read more
  • Kate D.heart icon on user image
    Kate DulubSeptember 29, 2015
    Been here 5+ times
    If you like tequila drinks with a little kick, get "Honey, I spiced the kids". Soooooo good😊Lobster roll, ceviche and Patty melts are to die for!Fantastic bartenders and a great vibe.Love this place!
  • Steve C.heart icon on user image
    Steve ColemanAugust 16, 2015
    Great & unique frozen drink stop on balmy summer nights. Cocktails are made to order and complex, so if you have a big group try not to have everyone ordering something different (or youll be waiting)
  • 7th.List
    7th.ListJuly 5, 2012
    The new casual seafood restaurant from Mark Rancourt and Robert Krueger, just opened. The drinks menu offers a large of selection craft beers, ciders, wines by the glass, and house cocktails Read more
  • Public House W.
    Public House WineAugust 19, 2014
    The new Fish Fry lunch is anything but. For $19 you can get 2 pieces of fish, french fries, and 2 sides (we call that dinner for 2.) Lobster Roll Tuesdays = roll, fries and a 12 oz Bud for $20.
  • New York Post
    New York PostMarch 1, 2015
    After midnight on weeknights, oysters and clams from the raw bar are half off and the late-night menu is packed with filling food in this welcoming Brooklyn spot. Read more
  • Neil M.
    Neil MancusoJuly 17, 2013
    Simply amazing 1.25$ oysters at happy hour which is 5-7pm everyday and after midnight Sunday through Thursday. Lobster rolls, fried oysters and nice whiskey.Do yourself a favor and get Extra Fancy!
  • Kate F.
    Kate FurmanMay 23, 2016
    Lobster bisque fries, lobster rolls, fish and chips, and corn on the cob. The cocktails are excellent here too. Open late + they have a sweet outdoor area.
  • Colin M. F.
    Colin M. FordAugust 28, 2013
    Make sure to go on Tuesday night for Lobster Roll Tuesdays: A very meaty lobster roll (normally $24), a side, and a Budweiser for $20. Great décor, really friendly staff, and ok seafood.
  • Allison D.
    Allison D'EugenioJune 10, 2014
    Been here 10+ times
    Used to go for the cocktails and then realized they had an amazing outdoor area in back and the food was awesome. Lobster roll and Brussels sprouts are my fave.
  • The Meatball Shop
    The Meatball ShopJune 21, 2012
    We've been eagerly anticipating the opening of this new gorgeous space & it is well worth the wait. Genuinely hospitable service & incredible dishes w/ a little something for all appetites & budgets.
  • Arielle S.heart icon on user image
    Arielle SilvermanMarch 13, 2015
    My new favorite BK spot. Amazing cocktails, and best cevice I've had in a while. Would recommend sticking to seafood/shellfish- definitely outranks meats here.
  • Anna P.
    Anna PotterApril 29, 2014
    Easily the best cocktails I have had anywhere in the city. The Go-To was my favorite. Great date spot, too.
  • Cooper S.
    Cooper SmithMay 6, 2014
    For the first 29 years of my life, I was certain that I preferred Maine style lobster rolls. The Connecticut style lobster roll here made me question everything I know
  • Polya S.
    Polya ShubinaDecember 14, 2013
    "Breakfast croissant" is just delicious! Also, wonderful light french music and decoration makes you feel in morning heaven;)
  • Matthew C.heart icon on user image
    Matthew CaldecuttJanuary 31, 2016
    It's hard to get a waiter's attention to check in when you have reservation, but the bone marrow and lobster roll is worth the wait.
  • Laura L.heart icon on user image
    Laura LewisApril 19, 2017
    The mussels are a must! For $16 you get a huge bowl of mussels with delicious broth and grilled bread. Amazing.
  • Meg F.
    Meg FarmerOctober 18, 2016
    Loved the vibe here, and the good was delish. Did a mix of oysters, the gem salad, and the mussels. Nothing disappointed.
  • Raivenne V.
    Raivenne VenneMarch 11, 2013
    The food was delicious! And if you want to to get your drink on, may a suggest the delightfully monikered "Papi...Do Me A Favor". You're going to feel it.
  • Sable W.
    Sable WorthyAugust 11, 2013
    Speaking for brunch only: 2 for 1 cocktails but thr cocktails are $10. Mehh. Smoked salmon w/ latkes had potential, but WHOA- the salt! Maybe I will try the doubke happy hour, but brunch? #neveragain
  • Marisa
    MarisaDecember 23, 2012
    Cool vibe with chill bartenders and an amazing menu! Pork belly is cooked to perfection. A must get! Also the chicken pâté toasts is great share.
  • Shawna A.
    Shawna AdamsDecember 15, 2013
    This place is all sorts of awesome. Had brunch here - the shrimp n grits are the best I've had, and the pork belly + kimchi eggs Benedict were divine.
  • Morgan G.
    Morgan GatesAugust 17, 2012
    Been here 5+ times
    Love this spot! Great ambiance, incredible food, tasty drinks...and a welcoming, friendly staff filled with foodie knowledge & passion. What a treat in my 'hood!
  • Melanie L.heart icon on user image
    Melanie Loff-BirdAugust 11, 2017
    Mussels were bomb. Great place for small groups as you can eat dinner then migrate out to the patio for more drinks
  • Jeshua B.
    Jeshua BorgesJuly 26, 2015
    1/2 off oysters, clams and shrimp, plus $5 draft wine and Prosecco and $2 Budweisers Monday-Friday 6-7pm
  • Gabriel H.heart icon on user image
    Gabriel HayesJanuary 8, 2016
    Really enjoyed the cocktails. Very solid Moscow Mule. The Honey, I Spiced the Kids was very good as well.
  • Nicole M.
    Nicole MclarenNovember 3, 2012
    Most gourmet food I've had in the neighborhood in a long time. The chicken pate is incredible, and an excellent option if you're not itching for seafood.
  • Jenny S.heart icon on user image
    Jenny SorensenApril 8, 2015
    Extra Fancy tuts at all the places whose kitchens close at midnight, perfect for those of us that love a really-late-night dinner & party vibes. Read more
  • Elysia M.heart icon on user image
    Elysia MannJuly 27, 2015
    Lobster bake is def the move. Get a few small plates and it can be shared with 3 people easy.
  • Gabriel H.heart icon on user image
    Gabriel HayesJanuary 8, 2016
    Really enjoyed the Uni Carbonara. The sea urchin is a treat.
  • Zahrah F.heart icon on user image
    Zahrah FadelDecember 25, 2014
    Go during the week! Super chill vibe with hip locals. And there's a carrot juice cocktail - get it.
  • Julie V.heart icon on user image
    Julie VMay 31, 2015
    Salad with strawberries and gorgonzola. Clambake. Smoked Trout appetizer. Hot fudge sundae with salted caramel!
  • Claire J S.
    Claire J SongMarch 25, 2015
    Gold Rush: Basil Hayden's bourbon as the base, and mix it with chamomile-infused honey syrup and fresh lemon.
  • Petey P.
    Petey PMay 8, 2016
    On a slow rainy night I had my first late night meal. It was a dud, the female server wouldn't give me flatware or my food bill.The male server was great and vibe ok, so I'll give it another try.
  • Lincoln C.heart icon on user image
    Lincoln ChinneryMarch 24, 2014
    Been here 5+ times
    If you love seafood and good cocktails this is the place to go.
  • Nicola R.
    Nicola RiskeMarch 22, 2014
    Been here 25+ times
    Try the Grand Experiment - delicious cocktail. Love both the food and the drinks here and the staff are awesome!!
  • Gabriel H.heart icon on user image
    Gabriel HayesJanuary 8, 2016
    Awesome Deviled Eggs. Made with smoked​ trout roe, pickled mustard seeds, old bay potato chip & celery.
  • Jen L.heart icon on user image
    Jen LindbergAugust 15, 2013
    Tuesday. Lobster roll with beer and a side. Get the potato fries with bacon and creme fraiche. $20.
  • David Z.heart icon on user image
    David ZhangJanuary 2, 2017
    Everything we had was great. Lobster roll was fantastic.
  • D. Stan O.heart icon on user image
    D. Stan O'LoughlinJuly 12, 2014
    Oysters and cocktails are amazing. Fish is excellent. Garden is nice. Waitstaff knows what's up.
  • Meghan Kathleen
    Meghan KathleenAugust 13, 2014
    Been here 5+ times
    Always sit at the bar. The bartenders and the crowd is interesting. Lots of opportunity to meet cool people.
  • Julie N.heart icon on user image
    Julie NJanuary 3, 2015
    Try the "I can't even" cocktail. Pimento cheese, ceviche, and Kobe beef are other highlights.
  • Leah H.heart icon on user image
    Leah HammerschlagAugust 13, 2015
    Great late night spot, awesome fried chicken and ceviche. Skip the patty melt.
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