14 Tips and reviews
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- Adhishesh SoodApril 10, 2015Great interiors, good Parsi food, reasonable prices. Try the sali boti chicken and the chicken cutlets. Good for tea with bun maska on a weekend breakfast too.
- Denver LoboJanuary 12, 2014Amazing Parsi cuisine. Try the pattice, lamb chops, Frankie rolls and dhansak. But most everything I try here is so good!
- Krishna MohandasFebruary 21, 2015The owner's attitude filters downright to the people working there. With that kind of an approach I don't see the place staying open for a long time! The owner is genuinely not a nice guy!
- Marco WutzerOctober 1, 2015We tried five different dishes. All of them very good. Really fair prices too. ☺
- TamakunanFebruary 11, 2014I had the Dhansak and Sali boti as well as chilli cheese toast. All were awesome!!
- Sidd RavishankarOctober 14, 2014The chicken tikka frankie is to die for... So is the bun muska n chai...
- You cant leave this place without having kheema pav! #delicacy
- Krishna MohandasFebruary 21, 2015My family visited the place and they had the most terrible experience. They were a pack of 8 people and they were refused proper seating even.
- Krishna MohandasFebruary 21, 2015They owner was downright rude and he had the audacity to ask my family not to come to the restaurant on weekends. What the hell is that all about?! Place to be avoided at any cost.
- MARKY MARKJanuary 10, 2014Wow really. As a customer. They avoided coming to my table and just kept watching me. One finally approached. I said dont be scared... he didnt understand english. And left....
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