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+351 21 361 9400
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- 7.9
"Try the tasting menu inspired by France, Spain, and (of course) Portugal. Standouts include the foie gras on a bed of onion confit drizzled with port reduction & sprinkled with Portuguese flor de sal."
Epicurious - 7.8
"Great for meat and fish, good steaks and good selection of fish"
Pedro Soares - 9.0
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