- steak
- ribs
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- Kaine Velns IekšāApril 15, 2014Try the rib eye steak (peppered) with mushroom sauce and finish off the meal with a serving of creme brûlée (ask if they could warm it up though)
- KhalillouAugust 12, 2015The rump is tender to its perfection as always with this steak house and I must not miss to mention that it's deliciously seasoned! 😍😍😍
- The steak was amazing ... Great resturant for those who loves beef , also who loves chicken and sea food they have great meals ..
- Omar ARAugust 12, 2017Excellent food (as expected), but the service was relatively slow unfortunately. Tried the grilled chicken breast and the meat skewer, both were good!
- Shamsa AbdulrahmanMay 10, 2014Peppered fillet with mushroom sauce. Medium/well with mashed potato as a side order 👌 Corn on the cob wasnt the best
- Khawla AbdullaFebruary 19, 2015Try the tropical mocktail so refreshing .. the veal fillet was yum and loved the sauce ..
- Try wagyu rib eye medium with creamed spinach on the side. Creamed spinach with a hint of salt and lots of pepper.
- Ahmed Al-AwadhiDecember 20, 2012One of the best stake houses around. Although the price a bit high, but totally worth it
- Praveen PintoOctober 15, 2011Try the wagyu steak...awesome, also ask for a side order of blue cheese :)
- The fillet steak with pepper sauce and asparagus on the side is unbeatable.
- Alexey KozlovDecember 5, 2013They don't know how to cook the meat properly. We ordered medium rare meat, they made it rare. They "redo" the meat but made it dry and same doneness.
- Jurgen KurtiMarch 11, 2017Meat is very dry... Quality is going down... Is not as it used to be before...