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Münferit
(Now Closed)Seafood Restaurant, Greek Restaurant, and Wine Bar₺₺₺₺
Firuzağa, İstanbul
50 Tips and reviews
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Starters; both cold and hot were amazing. Not only that, also at the end desserts with chocolate lokum & tahin ice cream...welcome to heaven if you believe in god
Noah WeissSeptember 30, 2014Squid ink couscous with grilled squid was unreal. Strong lamb chops. Some of the best and most inventive cocktails in Istanbul, too.
Cynthia DrescherFebruary 23, 2013Best stuff I ate in Istanbul I had here. Get the homemade ice cream trio (Tahini, Sahlep, Sage), the squid ink couscous & the mushroom truffle cheese thing.
Jon SteinbackDecember 23, 2014amazing meal. the squid ink couscous is a must, and, for dessert, the chocolate lokma (just make sure you eat it in one bite).
SenayDecember 12, 2014Munferit, livens up old recipes. The meze menu pep up any palate with grilled eel and bottarga, couscous with squid in its ink or melted feta and porcini with a dash of truffle oil. UNIQUE.
DariaDecember 25, 2015Amazing food, beautiful location The waiter on the other side had some attitude. Hence the atmosphere was spoiled. I choose to think that we just got unlucky and this was an exception.
Michael HamrahSeptember 3, 2012Delicious! We had the roasted Aubergine with tahini, sliced cucumber, porcini mushroom with white cheese and truffle oil, and the salmon and creamed leeks. Great service and a wonderful atmosphere.
DensJuly 31, 2013Best cocktails we found in Istanbul. The Lynchburg Lemonade is A++++. Rumor has it this is THE SPOT to come for dinner too... but we didn't have time to try it out.
Oleg RavnushkinSeptember 21, 2013Everything is simply outstanding! Delicious food, lovely music, top service. Well done guys! Thank you for the wonderful dinner!
DanielJuly 28, 2015Fétta cheese with porcini mushroom has a strong flavor... Great!!! (Evrything else I ordered was really good)
George CassMay 22, 2015Decent food. Good drinks. Good atmosphere. Wouldn't go back except for the drinks. We had scallops that were okay, but a little over cooked, and sea bass wrapped in lettuce that was edible but not
The House Hotel CollectionMarch 29, 2012Porçini mantarı ve trüf yağı ile fırınlanmış beyaz peynir - tek kelime ile yıkılıyor!!!Feta cheese baked in paper with porcini mushrooms and truffle oil - is a must try!!!DELICIOUS :)
SteveONovember 25, 2014Well prepared food all around; the variety of meat, fish, and cheese dohes we got were all great
Serdar BudakMay 16, 2012Nice atmosphere ,not enough number of waitors,just a few dishes are good(feta cheese with trufles and çerkez duck ) otherwise its an overprice restaurant ,try pasaeli for redwine
Hugo Rodger-BrownAugust 26, 2014Food in general great, sardine salad is outstanding. And served mid blackout.
Osman InegolJanuary 24, 2013Fantastic dinner, very rich cuisine, good people hang out, quality time spent.
Furter-Mauritz MalherbeJune 21, 201580TL for 4 small-medium sized Effes beers. It's not worth it for these kinds of prices.
Suzette Van DelayJune 8, 2012Avoid downstairs. Too crowded and noisy. Excellent food except calamari. Reasonable prices
Kerem DıramcaJanuary 23, 2016Starters and mezes average. Main dish a disppointment to say the least. Bottom floor too loud as well. Will not visit again
Nils YeniceJune 18, 2012Menus are very dirty, wc's messy, downstair open section very unconfortable and smells urine:( very disappointing experience.
Валерия АкварельJanuary 4, 2014Very bad!!! Too expensive for nothing((( cocktails is simple. I can't understand why there is a lot of good recommendations!
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Features
Reservations
Yes
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Yes (incl. American Express)
Wi-Fi
No
Outdoor Seating
Yes
Food & Drink
Menus
Dinner
Drinks
Wine, Full Bar, Cocktails
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