In addition to bar snacks and shareable plates, Lachlan serves hearty dishes like braised short ribs with polenta, gemelli pasta with mushrooms, and a fried chicken sandwich. Read more.
Robert Sietsema's 4 star review: "With avocado, arugula, juice-dripping roasted tomatoes, sweet jalapenos, & lime-cilantro mayo, the BLT ($11) is a thing of beauty that will also burn your mouth off." Read more.
The Spanish-inspired menu focuses on pintxos, small, thoughtfully composed bites all $5 or less. Traditional entrées are also satisfying, if less inventive.
Hole in the wall coffee shop you could easily skip except for the fragrant and ethereally light sponge cake, easily the best in Chinatown and a steal at 70 cents each.
Their croissants and chocolate chip cookies are excellent—but don't overlook their flaky-crusted squares of fruit tarts, superior oat streusel-topped raspberry muffins, or weekend jelly doughnuts. Read more.
Turkey Leg: The heaping pile of peppery turkey shreds are layered with crispy-fried onions and juniper pickles (pickled in-house) in between thick-cut, toasted Pullman slices. Read more.
Serrano Ham and Manchego: Salty, sweet, spicy, bitter—this Serrano and Manchego sandwich from beer-fiend destination Bierkraft covers all the bases. Read more.
bulk nuts, seeds, flours...the best selection of hard to find food items, too. grain free baking supplies: almond flour, flax meal, etc.
Chock-full of the homey (wool blankets), the necessary (frying pans) and the endearingly random (Lithuanian leather key covers), this sunny mom-and-pop is the kind of shop we wish we could live in.
