Pho ChauVietnamese • Dallas, United States
Anything is better with grilled pork.
Every single one of my dumplings (as well as the pork filling itself) fell to pieces. Bless me, Jeng Chi, for I have sinned.
Grab the Veterinary Liniment for the occasional bruise.
Ogle and drool over the Vulcan oven, but beware the Sauerkraut balls.
Flip the seats so you won't be riding backwards!
Happy Hour all day Monday-Friday: $3 Sangrias, Mojitos, & Margaritas. And don't shy away from those Salvadoran dishes!
Grab a loaf of the Pane Paesano. All's it needs is some fresh, good olive oil.
Get the falafel. Wish you had a vat of the tahini sauce to take home with you.
Don't forget the あられ [arare] (Japanese rice snacks.)
Stroll through all the corners of their oasis on a sunny summer day. Pretend you're in Mexico.
Buy a pound of green salad, and feel good about yourself when you wind up stuffed.
Start using the powder base or the Miracol mask. Your skin will bless you for it.
When you need comfort in liquid form (cold day and such,) order the Pork and Mustard Tuber soup.