Artisans will be sampling food at the Houston Press Menu of Menus event on April 17th at Silver Street Station. Use promocode: FOODIE for $35 GA/$80 VIP tickets. www.menuofmenus.com
For a special occasion, reserve the Chef’s Table, an inviting Tuscan-ish room with a fascinating view of the kitchen.
For a more modern take on Japanese, try Soma or Kata Robata, under the same ownership family.
The menu isn't final, nor the room, but if you keep a close eye on the Twitter feed, you'll notice a few hints - such as The Tampiqueña Plate was originally served at the Tampico Club in Mexico City. Read more.
Order the three quesadillas, which include mushrooms & huitlacoche; roasted potatoes & rajas; butternut squash & swiss chard. YUM. Read more.
While there are no bad tables, we suggest requesting a seat in the cloisters or in the organ loft, which now holds wine racks and a few select tables.
2010 Best of Houston® Winner: Best Mac and Cheese: The mac & cheese is always piping-hot and gooey, with lots of buttery bread crumbs on top of the crust, made of baked macaroni and crunchy cheese!
A favorite weekend brunch spot, must haves include the red velvet pancakes, chicken fried ribeye and eggs and the creme brulee french toast.
