From the wine to the dessert, I enjoyed my first visit. The yellowfin small plate was spectacular! Also be sure to ask about the “special bruschetta”.
Much more upscale and quiet than previous but, still a good vibe. Had the bone-in ribeye; perfectly done. And those truffle mashed potatoes were amazing. The rolls are great! Just what Jackson needed!
The lemongrass soup is amazing. Pad Thai with chicken great as well - easily could split and super inexpensive. Meal plus a glass of Merlot was under 20 bucks. I’ll be back!
The selection of oysters spans from East wot west. Oh, and that crab cake! A must!
The food was spot on fresh. Had the chowder-loaded with clams and light on potatoes. Also had the fish sandwich. Clearly, they take fresh seafood seriously. Amazing filet with a pickled onion twist.
Excellent breakfast and Mexican food! The enchiladas are amazing. Huge portions, easily shareable.
First time here. Pretty impressed. Quattro frammigio with bacon and mushrooms. Delicious! I’ll be back!
Leasing staff are wonderful. Moved to the area from Michigan. They made the transition simple and easy. Oh! And the apartment is gorgeous, quiet, and well built.
Limited selection and a bit of Japanese/Chinese fusion however, they create very good tuna / salmon rolls/nigeri. When you are far from home and missing spicy (your choice), come here for wassabi!
The stroganoff was very flavorful; not your typically Americanized peppery flavor. Had mushrooms, red and green pepper, and tomatoes. The beef was a little tough but, the dish is very good.
