Terra PlataNew American • Seattle, United States
The Wagyu Ribeye is heavenly!
Aviation geek, flier, sushi monster
The hotel would be quite good if it wasn't for the lack of air conditioning (with a ridiculous desk fan provided instead).
Heavenly Italian-style pizza, monster-sized too. Service is a bit overwhelmed/understaffed but the food is worth it.
Be aware that this is a bar with a tiny kitchen, not a proper restaurant, despite the emphasis they put on food in their descriptions. 90 mins wait for STARTERS, 2 hours for main course? Nope.
Finally a refreshed menu with some new, fish-rich rolls worth trying. The 77 roll is good but Kani (crab meat) can't be done properly in Poland. The crab needs to be super fresh.
Highly recommended. Efficient and with a good fleet of new cars. It's a bit out of the way but worth it. Noteworthy: no liability insurance option.
Large and filling burgers but nothing to write home about. The bun was McDonald-ish and the place is far from inviting. Decent but nothing else. Smelly clothes included.
It's a very uneven experience. On better days service is quick and efficient with good food to match. On other occasions you have to wait forever for someone to notice you, then wait again.
Hot Korean food is pretty decent but sushi is bland and unimaginative.
Very good food and an amazing selection of cheeses. The problem is extremely slow and often bad service. If you can take it, you'll have a good meal. It can be frustrating though.
This lounge is a disgrace considering it's on Singapore Air's home turf. No showers? Small and stuffy, the worst Star Gold lounge I've seen.
Overpriced pierogi place with food that tastes little better than microwave dumplings from Tesco across the street.
A nice selection of dumplings of all styles. Fantastic desserts and a good selection of drinks. Perfect for a long, lazy meal.
Food is good but they're terribly understaffed and service takes way too long. 2 out of 2 visits resulted in unacceptably long wait time.
One of the best affordable sushi places in Warsaw. Fresh ingredients and skilled sushi masters.