Order from the ever-changing chalkboard menu — perhaps some spicy caramel popcorn, bread and butter, or a charcuterie platter from chef-owners Diana Kudajarova and Tse Wei Lim. Read more.
Bringing a splash of 1920s glamour to pub-filled Davis Square, Saloon’s bartenders wear suspenders and ties, while waitresses sport jazzy cocktail dresses.
