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Local 360

Local 360

Gastropub, American Restaurant, and Café$$$$
Belltown, Seattle
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8.9/10
901
ratings
249 Tips and reviews
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  • Southern food
  • bon bon
  • fried chicken
  • pork belly
  • mac & cheese
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  • Justin L.
    Justin Lisenby4 days ago
    Great food! Everything we tried was good.
  • Giovanna H.
    Giovanna HanoOctober 8
    I'm obsessed with this little place! The ambiance is my jam
  • John P.
    John PowerSeptember 28
    Accommodating Service & Excellent Food
  • Chase J.
    Terrible. Ordered a 12 Oz NY strip medium rare. Came out less than a half inch thick cooked overdone. Turned to dust in my mouth. Pork chop equally overcooked and bad. Oysters were pretty good. Yikes.
  • Tammy M.
    Good for brunch!
  • Richard S.
    The burger was really good!!
  • Suzanne B.
    Very carefully prepared food with complex tastes. Nice tasting menu. Good house beer. Great atmosphere
  • Greg D.
    No longer here...
  • Drew M.
    Drew MilamJanuary 15
    Been here 10+ times
    Locally sourced everything... Burger, mac & cheese, and fried chicken are staples! PB&J Bon bons are a great snack or treat to end or start your meal.
  • A
    ANovember 25, 2016
    The happy hour food menu here is phenomenal.
  • Michael D.
    Michael DonovanOctober 23, 2016
    Rated #1 place to take your mom on Father's Day
  • Matty O.
    Matty OOctober 13, 2016
    This place is awesome. Everything on the menu is delicious. You can't go wrong. They make a killer bloody and the chicken fried steak is my go to!
  • Rami I.
    Rami IsmailSeptember 6, 2016
    Phenomenal steak, the table for large private reservations in the back is nice and secluded.
  • Todd H.
    Todd HumphriesSeptember 5, 2016
    Ribeye and heirloom tomato salad
  • Morgan W.
    Morgan WangAugust 29, 2016
    Definitely try the fried chicken and waffles!
  • Junior E.
    Junior EluhuJuly 29, 2016
    Hashed corned beef with rabbit sausage
  • Janelle J.
    Janelle J.July 17, 2016
    Apple fritters are amazing!
  • Simon C.
    Simon ChanMay 7, 2016
    Fried chicken and any of the beers on tap.
    Upvoted Oct 7
  • Eye m.
    Eye morelandApril 13, 2016
    excellent and fills up. make a reservation or go early. Lovely cocktails and i want everything on the menu.
  • Chrissy P.
    Chrissy PuccioApril 2, 2016
    Order something with a biscuit!
  • Zach N.
    Zach NegreyApril 2, 2016
    Great place. Do sourdough and ribeye.
  • justmush
    justmushMarch 12, 2016
    Ask them to make your dish vegan! The chickpea cakes are delish.
    Upvoted Oct 7
  • Lindsey S.
    Lindsey SandersFebruary 15, 2016
    Few places I have tried in Seattle live up to hype - but this place does! Pork belly is a MUST.
  • Alice H.
    Alice HuangJanuary 31, 2016
    Tasty, but avoid the mussels.
  • Marisa L.
    Marisa LownJanuary 23, 2016
    Enjoyed the biscuits and gravy (added poached local eggs). They have their own branded diet sodas which is cool, and use Blue Star Roasters which was a little dark for my taste. Food > Coffee.
    Upvoted Oct 7
  • Kaitlin M.
    Kaitlin MartineauJanuary 17, 2016
    Oysters on happy hour
  • Denise F.
    Denise FJanuary 15, 2016
    Great places, with local ingredients, nice staff, crab eggs Benedict with sweet potato are good!
  • Ashley M.
    Ashley MeadDecember 21, 2015
    PB&J, deviled eggs. Can't really go wrong here.
    Upvoted Oct 7
  • Aveena M.
    Aveena MathewDecember 15, 2015
    Fried chicken sandwich is amazing!
  • Amanda M.
    Amanda MulayNovember 3, 2015
    Delicious comfort food breakfast!
  • Amy R.
    Amy RobertsonOctober 30, 2015
    Cocktails were just okay. Oysters were amazing
  • Allison Y.
    Allison YuOctober 18, 2015
    Great dishes with fresh ingredients. Both brunch and dinner have been great. But if you get chicken & waffles.. DO ask for syrup on the side. Or suffer through drenched and ruined waffles 💔
  • Elizabeth
    ElizabethOctober 18, 2015
    Hands down the best southern/bistro restaurant in all of Seattle. All the food was perfect and the cocktails were mind blowing. Go for the fried chicken and deviled eggs
  • Mingfei Y.
    Mingfei YanOctober 14, 2015
    Don't miss the Bon bons. Pasta is lovely. And the root beer pork belly!
    Upvoted Oct 7
  • Denise A.
    Denise AguilarOctober 10, 2015
    The tagliatelle quail egg pasta dish is soooo delicious! Highly recommend
  • Eppy T.
    Eppy ThatcherSeptember 12, 2015
    The rabbit sandwich is noms
  • Pete M.
    Pete MarcusSeptember 10, 2015
    Delicious food.
  • Justin B.
    Justin BrodnaxSeptember 3, 2015
    Don't pass up the Mac n cheese or cheese grits. Delicious old fashioned
  • Eppy T.
    Eppy ThatcherAugust 30, 2015
    Cfs is the ticket!
  • Lindsay S.
    Lindsay SAugust 27, 2015
    Don't be shy everything is fantastic here!
  • Brian S.
    Brian StraussAugust 12, 2015
    Extremely tasty updates on America classics. That was a super juicy pork chop, delicious salmon mousse app, and yes shells are now my confirmed favorite mac n' cheese pasta.
  • Ryan
    RyanJuly 25, 2015
    Ran out of biscuits during weekend brunch. Hangtown fry was a decent alternative
  • Katie Y.
    Katie YamadaJuly 23, 2015
    Omg the burger! House made lime soda will rock your world, Seth is the best waiter I've ever had. period.
  • Jack R.
    Jack ReevesJuly 1, 2015
    Food and atmosphere are good, but menu is a bit on the heavy side. I'd go with something lighter.
  • Eppy T.
    Eppy ThatcherJune 30, 2015
    Fantastic bisquets
  • Eppy T.
    Eppy ThatcherJune 30, 2015
    Bon bons are overrated and delicious all at the same time! Order them.
  • Eppy T.
    Eppy ThatcherJune 30, 2015
    Pork belly and beans for breakfast
  • Todd A.
    Todd AlexanderJune 3, 2015
    Been here 5+ times
    Good stuff. The fried chicken wasn't as good as advertised but I'm definitely willing to try again.
  • Kayla J.
    Kayla JohnsonMay 24, 2015
    Been here 5+ times
    Pork belly is on point.
  • Fiona C.
    Fiona ChenMarch 30, 2015
    Casual place to hang out w/ friends, Grilled Salmon is really crispy and fresh, Califlower salad is so good.
  • Katie Y.
    Katie YamadaMarch 22, 2015
    Steak frites, pork belly, pb&j bon bons, local food, Burger, beer
  • Alexis S.
    Alexis SampognaMarch 15, 2015
    Overpriced, over-hyped
  • Javier G.
    Javier GarciaFebruary 28, 2015
    Amazing burger but... What is truly impressive is their local whiskey collection.... uFfF
  • Genki U.
    Genki U.February 25, 2015
    Better for families and groups so you can share the goods.
  • Rahul M.
    Rahul ModeFebruary 22, 2015
    Biscuits. Eggs. Evolution Oj is as good as freshly squeezed one.
  • Matt L.
    Matt LewFebruary 16, 2015
    360 miles away for food.
  • Derrick D.
    Derrick DeeseFebruary 8, 2015
    The food is incredible. Try the small plates - specifically the collard greens, pork belly, beet salad, mussels. All great. Enough to share with 2.
  • Mark T.
    Mark TimmsJanuary 27, 2015
    The Chorizo and cheese biscuit is the best thing on the menu
  • Alisha L.
    Alisha LehmanJanuary 1, 2015
    Shrimp salad sandwich is perfect!
  • Jukka P.
    Jukka ParkkolaDecember 28, 2014
    Rabit is exellent! Good service and nice athmosphire.
  • Angela P.
    Angela PoghosyanDecember 16, 2014
    Cool place. I went there for the PB&J bonbons. It was good, but I would have used a different flavored jelly.
  • R. Devon D.
    R. Devon DiazDecember 6, 2014
    Brunch is awesome. Chicken fried steak and chorizo scramble! Biscuits! Good coffee too.
  • Mike K.
    Mike KobitDecember 6, 2014
    Steak frites with their own local lager are delicious. Good place for dates
  • Ilya B.
    Ilya BuberNovember 30, 2014
    Best gastropub in town!
  • Kristine G.
    Kristine GelsanoNovember 19, 2014
    Almost all the food and drink is sourced within 360 miles of Seattle, and the freshness shows in flavor. The service was friendly and knowledgeable. I highly recommend this place!
  • Julie P.
    Julie PenaNovember 6, 2014
    The beet salad - yum!
  • Beau G.
    Beau GundersonNovember 2, 2014
    Been here 5+ times
    Great atmosphere (think wood & candles) and a very flavorful steak frites.
  • Rebecca M.
    Rebecca MaldonadoOctober 13, 2014
    Nice rustic interiors. Their food was delicious - devil eggs, mac & cheese and their fried chicken. Loves their concept of PB&J w/ milk! Nice touch. Apple fritters were excellent as well!
    Upvoted Oct 7
  • Luis M.
    Luis MuñozOctober 13, 2014
    Fried Chicken
  • Ray H.
    Ray HartjenOctober 1, 2014
    Cool place for eats and drinks. Try the Old Mischievous Ways, their take on the Old Fashion.
  • Marc M.
    Marc MadenwaldSeptember 27, 2014
    Plates to share
  • Andrew C S.
    Andrew C StringerSeptember 12, 2014
    Yummy local cuisine. Not fast food! Plating is a work of art.
  • Timothy N.
    Timothy NgwenaSeptember 11, 2014
    Great rack of ribs.
  • Nirali P.
    Nirali PatelSeptember 7, 2014
    First place I ate at when I got to Seattle. Great happy hour with small bites. Enjoyed the Mac and cheese there
  • Muthu Kumar V.
    Muthu Kumar VeerapenSeptember 1, 2014
    Great food with a very cosy atmosphere! I'd definitely return for the pesto-carbonara pasta =)
  • Mary S.
    Mary SAugust 30, 2014
    Great breakfast food
  • Lolo S.
    Lolo S.August 29, 2014
    Well-balanced, flavorful dishes. Service was spotty: waiter was in a mad rush though we were some of the only diners in the place.
  • Anuj S.
    Anuj SuranaAugust 26, 2014
    Deviled eggs, honey cream soda and Farmers breakfast. What better than this!
  • Chefs Feed
    Chefs FeedAugust 22, 2014
    Kathy Casey, chef of Dish D'Lish, eats here on her nights off. She loves the Peanut butter bon bons. Read more
  • Shane M.
    Shane M.August 17, 2014
    Steak frites are the bomb diggity.
  • Brenden B.
    Brenden BullockAugust 13, 2014
    The patio is nice to be seated on when it's nice out, but the benches are uncomfortable.
  • Tiff N.
    Tiff NapolitanoAugust 7, 2014
    Yummy bloody marys.
  • The Wall Street Journal
    Crave the oh-so-naughty but so-nice molten peanut butter bon bons. Brioche-crumb-enrobed peanut butter balls are fried, placed atop homemade blackberry preserves and served with a shot of raw milk. Read more
    Upvoted Oct 7
  • David B.
    David BanJuly 30, 2014
    If you happen to be from somewhere that does not have abundant world class salmon, get the salmon. It's world class.
  • Ben L.
    Ben LeeJuly 21, 2014
    The fried chicken sandwich is amazing.
  • Brett M.
    Brett MorrisMay 25, 2014
    Been here 5+ times
    This place is one of the few in Seattle that manages being stereotypically trendy while having delicious food.
  • Shawn D.
    Shawn DilleApril 20, 2014
    Best breakfast I've ever had and the Bloody Mary is tasty.
  • Lloyd B.
    Lloyd BagtasMarch 29, 2014
    Subpar farm to table. Blah blah. Bland chicken and waffles like Eggo.
  • Bite Squad
    Bite SquadMarch 26, 2014
    Simple, delicious, and local! Mac & Cheese is a must try. Bite Squad delivers your favorite Seattle dishes. Use CHECKIN on bitesquad.com for $10 OFF!
  • Scott K.
    Scott KearneyMarch 16, 2014
    Love the wood and old world look. Music is a little loud and oddly classic rock - somehow clashes with style of cafe to me.
  • Steven T.
    Steven ThomasMarch 2, 2014
    Delicious! Very Inexpensive!
  • Jon K.
    Jon KFebruary 28, 2014
    Been here 25+ times
    Awesome comfort food -- the kitchen is a bit heavy on the salt I'm afraid.
  • Laura R.
    Laura RamkissoonFebruary 13, 2014
    Been here 5+ times
    Try the Blueberry Crumble -
  • Laura R.
    Laura RamkissoonFebruary 13, 2014
    Been here 5+ times
    Try the Fingerling Potatoes, Sweet Potato Coleslaw & Waffle -
  • Laura R.
    Laura RamkissoonFebruary 13, 2014
    Been here 5+ times
    Try the Pork Shank -
  • Laura R.
    Laura RamkissoonFebruary 13, 2014
    Been here 5+ times
    Try the PB&J Bon Bons -
  • Laura R.
    Laura RamkissoonFebruary 13, 2014
    Been here 5+ times
    Try the Ricotta Ravioli -
  • Laura R.
    Laura RamkissoonFebruary 13, 2014
    Been here 5+ times
    Try the Full Rack Of Ribs -
  • Laura R.
    Laura RamkissoonFebruary 13, 2014
    Been here 5+ times
    Try the 16Oz Ribeye Steak -
  • Umesh U.
    Umesh UFebruary 9, 2014
    Excellent fried chicken. Rumored to be in the top 10 fried chickens in Seattle.
  • Umesh U.
    Umesh UFebruary 9, 2014
    Get a "worth the wait"
  • Amanda R.
    Amanda RussellJanuary 18, 2014
    Great retro music selection! They have their own natural cola instead of Coke
  • Fernanda P.
    Fernanda PiresDecember 29, 2013
    Fernanda @ Lexus of Bellevue"We must learn to apply all that we know so that we can attract all we want."-Jim Rohn
  • Fernanda P.
    Fernanda PiresDecember 28, 2013
    Fernanda @ Lexus of Bellevue"Life is 10% what happens to you and 90% how you react to it."-Charles R. Swindoll
  • Laura R.
    Laura RamkissoonNovember 6, 2013
    Been here 5+ times
    Try the Root Beer Glazed Pork Belly -
  • Laura R.
    Laura RamkissoonNovember 6, 2013
    Been here 5+ times
    Try the Fried Chicken -
  • Laura R.
    Laura RamkissoonNovember 6, 2013
    Been here 5+ times
    Try the PB&J Bon Bons - Absolutely incredible!
  • Nic W.
    Nic WiseOctober 24, 2013
    Awesome cocktails. And the pulled pork and fried chicken is to die for. Mmmmmmmmmmm
  • Jennifer P.
    Jennifer PaviaOctober 21, 2013
    Tasty local food, usually several gluten free items clearly indicated on regular menu.
  • Seattle's G.
    Seattle's GoofSeptember 24, 2013
    Been here 10+ times
    Country style pâté... OMG. Heaven on a crostini
    Upvoted Oct 7
  • Seattle's G.
    Seattle's GoofSeptember 24, 2013
    Been here 10+ times
    The place for Mischief's newest vodka. Ask Jen to create you something.
  • Seattle's G.
    Seattle's GoofSeptember 24, 2013
    Been here 10+ times
    Cinnamon apple fritters are Awesome. Must. Try.
    Upvoted Oct 7
  • Clara T.
    Clara TSeptember 7, 2013
    Daily 3:00-6:00 pm
  • Miranda R.
    Miranda RenschAugust 30, 2013
    BACON HAPPY HOUR BACON HAPPY HOUR BACON HAPPY HOUR BACON HAPPY HOUR BACON HAPPY HOUR BACON HAPPY HOUR BACON HAPPY HOUR BACON HAPPY HOUR BACON HAPPY HOUR BACON HAPPY HOUR BACON HAPPY HOUR BACON!!!!
    Upvoted Oct 7
  • Care H.
    Care HAugust 24, 2013
    Excellent brunch! Natalia is a wonderful server.
  • Andrea M.
    Andrea MartinAugust 24, 2013
    fried chicken and waffles was outrageously good! no photo because i ate it too fast. :(
  • Marty K.
    Marty KeltnerAugust 18, 2013
    One word: poutine
  • Joanne
    JoanneJuly 22, 2013
    Get the poutine, even though it's not strictly authentic it is delicious. The burger is pretty good too, would make it into my USA top 10!
  • Sidney C.
    Sidney ChunJuly 12, 2013
    Try the fried chicken and waffle dish.
  • Shannon P.
    Shannon PerezJuly 6, 2013
    Do happy hour and get a big variety of their dishes! I wouldn't recommend the cheese curds, you only get a few curds and the rest is filler. But everything else rocks, fried chicken here is the bomb!
  • Jamie G.
    Jamie GilmoreJuly 5, 2013
    We tried the PB&J Bon Bons, Mac & Cheese, Burger and Fried Chicken sandwich. All were great, but the burger was probably the best.
    Upvoted Oct 7
  • Rebecca C.
    Rebecca CatchpoleJuly 4, 2013
    This place is awesome. Happy hour menu is small, but everything on it's great! Particularly the mussels.
  • Matt J.
    Matt JohnJuly 2, 2013
    Oysters are awesome and the PB&J Bon bons are outrageous.
    Upvoted Oct 7
  • Sean W.
    Sean WilliamsJune 8, 2013
    Chicken n waffles++ rabbit pot pie--
  • ImpulseWine.com
    ImpulseWine.comJune 8, 2013
    Can't help but to love the burger
  • Charlie K.
    Charlie KellyMay 28, 2013
    Free kids meals!!
  • Sean M.
    Sean MeinyerMay 26, 2013
    Thanks Rick ;)
  • Sherry
    SherryMay 19, 2013
    Ask for jam to go with your biscuits, which happen to be the best biscuits ever.
  • Katie J.
    Katie JohnsonMay 13, 2013
    Burger and a Beer Mondays for only $13...delicious deal! Fun atmosphere only minutes away from the pikes place market and seattle center.
  • Musa T.
    Musa TariqMay 10, 2013
    Amazing fried chicken sandwich and incredible fries. All locally sourced! (Sadly coca cola isn't produced locally so they have a local version!)
  • Timbuk2
    Timbuk2May 9, 2013
    A menu sourced with goodies from a 360 mile radius of Seattle.
  • Grant S.
    Grant ShellenMay 9, 2013
    Sauteed pea vines are unique (if a bit chewy) and the fries are incredible. Any of the cocktails will be more than adequate, especially with the awesome local spirits selection.
  • Melinda S.
    Melinda SmithMay 5, 2013
    Get a pitcher of mimosa. Quite a few gluten free options for brunch!
  • Mike S.
    Mike SpearMay 3, 2013
    Been here 10+ times
    Roasted Halibut is amazing.
  • ImpulseWine.com
    ImpulseWine.comApril 20, 2013
    They have their line up or soda... there's of course CHICKEN AND WAFFLES!
  • Johnathan K.
    Johnathan KnightApril 7, 2013
    Try the Rhubarb Rickey - Delicious drink :-)
  • Jennifer H.
    Jennifer HowardMarch 31, 2013
    Been here 5+ times
    Perfect 3rd wheel spot. Everything comes in 3s!
  • Joanne
    JoanneFebruary 10, 2013
    Burgers are awesome here! Great place
  • Jana K.
    Jana KlotterJanuary 6, 2013
    Great happy hour, kids do well here! I'm having the 360 lager, pretty good but a little mild for me. Will try something stronger next time. FRIES ROCK!
  • Leigh
    LeighDecember 15, 2012
    The PB&J bon bons are pretty nuts, but the apple fritters are where It's at for late night dessert!
  • Nick S.
    Nick SayersDecember 13, 2012
    Try the Mac and cheese and add a little pepper to make it some of the best Mac and cheese in town.
  • Joshua T.
    Joshua TuscanNovember 13, 2012
    Been here 10+ times
    Rabbit pot pie. Delicious.
  • Tian Q.
    Tian Q.November 12, 2012
    Great Poutine
  • Mark K.
    Mark KoningNovember 3, 2012
    Great food! 16oz steak was the best I've ever had. Service was bad, servers should not complain about splitting a check 3 ways, just get it done.
  • Samantha
    SamanthaOctober 28, 2012
    Excellent pb&j bon bon! Very good mussels too and a good happy hour menu.
  • Cheryl C.
    Cheryl CorbinOctober 25, 2012
    Been here 5+ times
    Microsoft passport discount ends at end of October 2012
  • Doug D.
    Doug DerricottOctober 21, 2012
    A bit of a wait should be expected for food this good. Worth worth worth evert second.
  • Rebecca C.
    Rebecca CureOctober 11, 2012
    Great range of local wines and spirits and a good happy houw with discounts on food and drink.
  • Su B.
    Su BronsonOctober 4, 2012
    Open table for a reservation is smart
  • Katy M.
    Katy MSeptember 23, 2012
    Been here 25+ times
    Get the chicken & waffles and ask for one of their gravies on the side. Soooo much more delicious.
  • Taylor F.
    Taylor FlemingSeptember 16, 2012
    fried chicken and waffles are great for brunch.
  • Felice L.
    Felice LamSeptember 8, 2012
    Been here 5+ times
    My @pandafoodie recommends the seasonal chanterelle scramble. The biscuit and blackberry jam are tasty.
  • Tracy C.
    Tracy ClaytonAugust 26, 2012
    Been here 25+ times
    Brunch: Fried chicken & waffles. That is all.
  • Matt B.
    Matt BowenAugust 18, 2012
    Best old fashioned I've ever had. Also, the baguette and butter is worth every cent of its $3 cost.
  • Steve Z.
    Steve ZAugust 4, 2012
    If you can't eat spicy food, DO NOT order the BBQ chicken wings. They are HOT!
  • Namitta S.
    Namitta ShankarJuly 21, 2012
    Been here 5+ times
    Best Mac n cheese in town! Pbj bon-bond were gooey good, they give some milk to wash it down. Amazing cocktails and great place to just grab a booth and chill with a friend. (4 of 4 petals via Fondu) Read more
    Upvoted Oct 7
  • Melinda L.
    Melinda LernerJuly 19, 2012
    360 Bloody Mary with peppered vodka, Yum!!!
  • Chris S.
    Chris SchielzoJuly 15, 2012
    Best burger in Seattle.
  • Kay D.
    Kay DJune 27, 2012
    The oysters are incredible, as is pretty much the entire menu. Fantastic staff and a soundtrack lifted from my iPod. What's not to like about this place? Wish they'd open up an outpost in Paris....
  • Scott H.
    Scott HendisonJune 6, 2012
    dont go hungry. it takes forever to get your food!
  • Steve S.
    Steve SasmanJune 6, 2012
    I'm so local I don't even know it
  • Richard P.
    Richard PalmerMay 20, 2012
    Try the PB&J Bon Bons! Rich, but great for sharing.
  • Jai V.
    Jai VasanthMay 19, 2012
    Decent food, super slow service
  • Jeska N.
    Jeska NewmanMay 12, 2012
    The Mac and Cheese is soooo amazing!
  • Ryan H.
    Ryan HigginsApril 28, 2012
    Best oysters in the northwest
  • Seattle Happy Hour
    Seattle Happy HourApril 20, 2012
    Have you tried @Local360Seattle happy hour yet? Mon-Fri from 3-6pm and 10pm to close! Full #HH menu here! http://ow.ly/72YvJ
  • DishOnIt
    DishOnItApril 15, 2012
    Found Country Rabbit Pate as Yum. Try it and dish on it at http://dishonit.com Read more
  • DishOnIt
    DishOnItApril 15, 2012
    Found Wild Mushroom Pasta as Yum. Try it and dish on it at http://dishonit.com Read more
  • John B.
    John B.April 7, 2012
    Get the chicken and waffles. They are best ever. You're welcome.
  • Virgil J.
    Virgil JonesApril 4, 2012
    Very awsome bartenders
  • SNOCRU
    SNOCRUApril 1, 2012
    Not only will you feel good about eating here, but it's the best brunch in Belltown!
  • Ryan K.
    Ryan KMarch 19, 2012
    Great dollar oysters during happy hour.
  • Angie S.
    Angie StraderMarch 18, 2012
    Order the PB&J Bon Bon's as a starter. Beware, they are rich!
  • Eva L.
    Eva LeungMarch 18, 2012
    PB&J bon bon is a must try!!
  • Peter P.
    Peter ParkerMarch 12, 2012
    If you don't have a spider sense to look out for you 360, use your taste buds here to experience something amazing and spectacular!
  • Flavorpill LA
    Flavorpill LAFebruary 10, 2012
    Apple fritter dessert is a serious winner
  • Mario C.
    Mario CopelloFebruary 4, 2012
    Chicken Fried Steak!!!!
  • Eric W.
    Eric WeaverJanuary 12, 2012
    Delicious burgers. Quantity and quality of everything else? Underwhelming.
  • Emily W.
    Emily WoodJanuary 5, 2012
    Been here 5+ times
    Great place to take out of town guests. The combination of locally sourced ingredients and simple yet surprising meals made from scratch will always please!
  • Rebecca B.
    Rebecca BainDecember 20, 2011
    Liquor flights.
  • Tyler F.
    Tyler FloraDecember 4, 2011
    Cool spot, egg and sausage sandwich was delicious.
  • Jennifer M.
    Jennifer MorenoNovember 16, 2011
    No way.. they closed down!
  • Evelyn K.
    Evelyn KongNovember 13, 2011
    PB&J Bon Bons... All the way!
  • DishOnIt
    DishOnItNovember 12, 2011
    Found Ox Tail Stew as Yum Yum. Try it and dish on it at http://dishonit.com Read more
  • DishOnIt
    DishOnItNovember 12, 2011
    Found Pumpkin Soup as Yawn. Try it and dish on it at http://dishonit.com Read more
  • DishOnIt
    DishOnItNovember 12, 2011
    Found Braised Rabbit as Yum. Try it and dish on it at http://dishonit.com Read more
  • DishOnIt
    DishOnItNovember 12, 2011
    Found Steak Frites as Yum Yum. Try it and dish on it at http://dishonit.com Read more
  • Ryan S.
    Ryan SarverNovember 9, 2011
    Rabbit pot pie was amazing!
  • Quoc T.
    Quoc TangNovember 9, 2011
    Enjoy The Burger.
  • Ryan W.
    Ryan WhiteNovember 7, 2011
    Been here 10+ times
    The new-ish steak frites is top notch.
  • Susan E.
    Susan EvaniOctober 31, 2011
    Seriously everything is FAB!
  • Marguerite A.
    Marguerite AveryOctober 15, 2011
    This place is great! pumpkin seeds are a must.
  • elizabeth S.
    elizabeth ScottOctober 13, 2011
    Really cool joint that serves up delicious, interesting cocktails and locally grown food.
  • Brenda L.
    Brenda LeeSeptember 11, 2011
    Order Leg of Lamb, best entree!
  • Quan T.
    Quan TranSeptember 10, 2011
    Chicken fried steak, pork belly, beans, fries, eggs, omg all this food is so fresh. Must eat if your in seattle, one of those gotta do it once places
  • Jun N.
    Jun NeriSeptember 7, 2011
    Been here 25+ times
    Try the cobb salad, real pork stomach fat, yummy...
  • Bobby B.
    Bobby BourneSeptember 1, 2011
    Been here 5+ times
    Best comfort food restaurant. All food is sourced from less than 360 miles away or made from scratch in house. Love this place!
  • Jaxton S.
    Jaxton SAugust 29, 2011
    Try the Leg of Lamb and for dessert an Ice Cream Sandwich!
  • Mama Grizz
    Mama GrizzAugust 29, 2011
    Been here 10+ times
    Get their biscuits and in house made jams!
    Upvoted Sep 26
  • Louise K.
    Louise KajhøjAugust 18, 2011
    Yep the burger is fantastic!!! Best I had in the US so far!
  • Peter M.
    Peter McCollumAugust 16, 2011
    Biscuits and gravy are incredible. Full of flavor instead of fat and flour.
  • Wade C.
    Wade CampbellAugust 11, 2011
    Two words: "pork chop"
  • Greg F.
    Greg FranklinAugust 9, 2011
    The chicken and waffles are on point. Great local/regionally sourced food. Lunch prices are great for the portions, too.
  • Kymber S.
    Kymber SuddarthAugust 9, 2011
    Been here 5+ times
    Order a vodla tonic with the Crater Lake Vodka. Smooth as a marshmallow! Read more
  • Mark G.
    Mark GermaniJuly 26, 2011
    Come for breakfast - even just for a coffee; they make a great cappuccino!
  • Saleem
    SaleemJuly 23, 2011
    Been here 5+ times
    Try the PB&J bon bons!
  • Jason L.
    Jason LeeJuly 20, 2011
    Nice happy hour menu from 3-6pm. $1 oysters!
  • Michelle R.
    Michelle RuizJuly 19, 2011
    Been here 5+ times
    No shopping baskets so think last minute items or essentials. Very convenient, fresh and of course... Local!
  • abby
    abbyJuly 18, 2011
    really great spot in seattle. try the mac and cheese, pork belly and beans, and the lamb burger
  • Greg C.
    Greg CampbellJuly 17, 2011
    The peanut butter Bon bons. Amazing!
  • Matthew B.
    Matthew BodalyJuly 16, 2011
    Bloody Mary is amazing
  • Beth G.
    Beth GerlachJuly 12, 2011
    Been here 5+ times
    Get the smores dessert. My boyfriend loved it, and he's not even a dessert person.
  • Stas G.
    Stas GrayJuly 12, 2011
    Eat local!
  • Rebecca M.
    Rebecca McCarthyJune 25, 2011
    No more press coffee, which sucks - it was great with breakfast
  • Brett S.
    Brett S.June 20, 2011
    Been here 5+ times
    The biscuits are divine. In-house butcher so all meat is top-notch. Read more
  • Alex K.
    Alex KravisJune 11, 2011
    Shared 3 small plates between two people: BBQ pork belly, asparagus and pesto w/ poached egg, and beet salad. The pork belly + egg + asparagus = best bite ever.
  • Jeff J.
    Jeff JacobsonJune 6, 2011
    Been here 5+ times
    If you are here for breakfast get the chicken fried steak! So damn goood!
  • Lindsay G.
    Lindsay GinnMay 31, 2011
    Eggs benedict is AMAZING! The Cobb Salad comes with a slab of pork belly the size of a small house. Read more
  • Cathy B.
    Cathy BMay 31, 2011
    its hard for a vegetarian to eat here BUT they source their food locally so worth going to! just skip the meat ;)
  • Ian D.
    Ian DarlingtonMay 31, 2011
    Peanut Butter Bon Bons = best thing ever
  • Fleetwood M.
    Fleetwood MathewsMay 30, 2011
    Amazing place. Rabbit confit benedict, oysters, clams and burger are excellent.
  • Sara L.
    Sara LidstromMay 29, 2011
    Oh man. Ham Benny ftw. The ham they use on it is incredible and the eggs were perfectly cooked
  • John G.
    John G.May 25, 2011
    Wonderful Queen Anne Manhattan. Ask for Keri.
  • Will F.
    Will FredoMay 21, 2011
    Get the Breakfast Sandwich instead of the Farmer's Breakfast :) Only $6.50 & almost the same :)
  • Don O.
    Don OMay 19, 2011
    Order the Fried Chicken. 'Nuff said.
  • DishOnIt
    DishOnItMay 14, 2011
    Found Steamed Mussels as Yum Yum. Try it and dish on it at http://dishonit.com Read more
  • DishOnIt
    DishOnItMay 13, 2011
    Found PB&J Bon Bons as Yum Yum. Try it and dish on it at http://dishonit.com Read more
  • Tim A.
    Tim AhlersMay 12, 2011
    Love the concept, was underwhelmed by the execution.
  • Jen M.
    Jen McCabeApril 23, 2011
    Not on the menu: order the "weekend warrior." 2 eggs runny in the middle, bacon, and collard greens.
  • Courtney G.
    Courtney GroceApril 21, 2011
    Absolutely try the PB&J Bon Bons...to die for!
  • Luen C.
    Luen ChooApril 11, 2011
    Been here 10+ times
    The Reuben is one of the best I've had.
  • Mathew Gerald G.
    Mathew Gerald GibsonMarch 28, 2011
    Rabbit saddle( boneless buffalo wings) are awesome!
  • Ramiro B.
    Ramiro BerrellezaMarch 26, 2011
    The braised rabbit is fantastic. It's a bit small, but you'll end up wanting more, always a good thing ;)
  • Niklas N.
    Niklas NordlofMarch 25, 2011
    Been here 5+ times
    Try the Burger!
  • Akvile
    AkvileMarch 23, 2011
    Mac 'n Cheese and their Grits are where it's at!
  • Porter D.
    Porter DanielsMarch 5, 2011
    Been here 10+ times
    "THE BEST" hands down place to do breakfast in Belltown! A Must Do! " You'll feel good about eating here!"
  • Sandra F.
    Sandra FanMarch 5, 2011
    The Fremont is tasty!!! The whoopie pie, not so much. The cake felt like it was missing sugar.
  • Sandra F.
    Sandra FanMarch 5, 2011
    Fried chicken was dry and bland. Pork belly and beans--delicious!
  • Jenny H.
    Jenny HFebruary 26, 2011
    came here for brunch, the fries are really good
  • Colin D.
    Colin DayFebruary 26, 2011
    Come here for food and drinks after attending Saturdays at Mars Hill. Every Saturday at 6pm.
  • Colin D.
    Colin DayFebruary 26, 2011
    Grilled Cheese with cucumber is a surprising success. If there are two of you dining, split this between the 2 of you along with Mushroom Pot Pie.
  • Marifer R.
    Marifer ReyesFebruary 26, 2011
    Slowest service at the bar
  • Brian R.
    Brian ReddickFebruary 17, 2011
    Killer manhattan
  • alice p.
    alice pangFebruary 13, 2011
    reuben bites, pork belly and beans were my favorites
  • John L.
    John LinFebruary 6, 2011
    Get the chicken fried steak.
  • Sarah K.
    Sarah KangFebruary 5, 2011
    Pork belly, fries and mac n cheese are a must here.
  • Michelle
    MichelleJanuary 27, 2011
    Pork belly with beans = deliciousness!!!
  • Ben R.
    Ben RichesonJanuary 26, 2011
    Been here 10+ times
    Holy crap, try the Fried Chicken. It's legit.
  • Selen T.
    Selen TaskinJanuary 16, 2011
    Been here 5+ times
    Cannot suggest mac& Cheese risotto . Try something else
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