Jacqueline M.

Jacqueline M.

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South Branch Tavern & GrilleChicago, IL • January 1, 2013

I would luv to try:Herb Crusted Salmon Sautéed spinach, grape tomatoes, roasted tomato coulis sauce

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BCKSTGRChicago, IL • January 1, 2013

Old Town Pour House on Foursquare

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The BoundaryChicago, IL • January 1, 2013

this is right up my alley: Deuces Wild 2 eggs your way, 2 sausage links, 2 slices of bacon, 2 slices of texas toast. served with breakfast potatoes

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