Mango Peruvian Cuisine

Mango Peruvian Cuisine

Peruvian Restaurant and South American Restaurant$$$$
Downtown East, St Louis
  • lisa h.
    "Great late night happy hour."(4 Tips)
    Rhonda S.
    "Try the Crackberry martini - strawberry, basil, pepper, vodka- yum."(2 Tips)
    Stephen G.
    "Try the sangria- you will *NOT* be disappointed!"(8 Tips)
    Constantine H.
    "The cold Salmon: causa salmon, it's really really a good appetizer."(2 Tips)
64 Tips and reviews
  • happy hour
  • sangria
  • crackberry martini
  • seafood
  • good service
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  • Tyler B.
    Tyler BurgettDecember 3, 2015
    The Pollo con salsa de Mango is quite tasty. Tangy and bright.
  • Chai O.
    Chai OdomMay 12, 2015
    Been here 5+ times
    Their late night Happy Hour is a lifesaver! After a long day at work it's great to get a delicious hot meal at a great price.
  • Kirsten R.
    Kirsten RourkeDecember 29, 2014
    Plantain chips, sangria, Causa de Salmon, Pollo, all of it is good.
  • Riddhi S.
    Riddhi ShahAugust 30, 2014
    Food was good, drinks amazing, however felt very rushed. Also the order seq of food was totally weird, she got the appetizers and main course together and got the drinks for dessert almost.
  • Normunds R.
    Normunds RustanovicsAugust 15, 2014
    Try the Ceviche!
  • Riverfront Times
    Riverfront TimesAugust 4, 2014
    Saltado de langostinos brings lovely shrimp in an olive oil-white wine reduction, while aji de gallina features a unique blend of chicken, walnut, chiles and cream. Read more
  • Michelle Marie
    Michelle MarieOctober 25, 2013
    "Mango Free WiFi" password: trythesangria
  • Rachel M.
    Rachel MarellaOctober 15, 2013
    Food is amazing!!!
  • Chai O.
    Chai OdomJuly 30, 2013
    Been here 5+ times
    Craft beer week special has great pairings! The food is very fresh and flavorful. Ryan is a very competent bartender.
  • Omar A.
    Omar AhmadJune 15, 2013
    I can't believe I have never had plantain chips and salsa verde before.
  • Riverfront Times
    Riverfront TimesJune 5, 2013
    Enjoy pineapple mojitos made with key limes, mint, Bacardi rum, and finished off with a splash of club soda and quartered limes.
  • Steve
    SteveMay 20, 2013
    Fantastic lunch had the Chicken sandwich. Sarah did an awesome job!
  • Lisa F.
    Lisa FosterApril 21, 2013
    The Pisco Sour and Sangria are great!
  • Constantine H.
    The cold Salmon: causa salmon, it's really really a good appetizer.
  • Haslindawati H.
    Haslindawati HassanJanuary 26, 2013
    Wonderful service and fresh food!
  • Jennifer V.
    Jennifer VollmerJanuary 20, 2013
    Been here 50+ times
    The only place in town with Goslings Ginger Beer. So delish!!
  • Farid
    FaridAugust 4, 2012
    Great place, great food!
  • Silvana D.
    Silvana Del L.April 4, 2012
    Been here 10+ times
    I love Mangos <3 !!!!
  • Chris M.
    Chris MauneApril 1, 2012
    Been here 10+ times
    Best late night weekend happy hour in downtown St. Louis.
  • Jc V.
    Jc Vara-DiazMarch 23, 2012
    This is an amazing restaurant! The food, drinks and staff are great!
  • Daniel S.
    Daniel SturmanMarch 21, 2012
    Excellent service, food is very flavorful,it is presented well and veggies were crisp. Great spot
  • Charles T.
    Charles TerryMarch 11, 2012
    Little bit spicy, but for someone that hates spicy food, this place isn't that bad. Really recommend the Beef Stew!
  • Gail L.
    Gail LunaFebruary 21, 2012
    Fantastic food, great staff, wonderful atmosphere!!
  • Andy @.
    Andy @hust0058February 11, 2012
    Fried Plantains for the win!
  • Silvana D.
    Silvana Del L.February 8, 2012
    Been here 10+ times
    I loved the service from my waiter. A young boy! I gave him a big tip because he was amazing! I even left a thank u note for him. Not too long ago my waiter was a Latin guy. He was so rude!
  • BrownSuga (.
    BrownSuga (aka:Anita)February 2, 2012
    Plantain chips & Yummy green sauce as pre meal is yummy.
  • Audrey S.
    Audrey StreckerJanuary 29, 2012
    I'm from Indianapolis and I was pleasantly surprised by the prices!
  • Shana B.
    Shana BartlettJanuary 11, 2012
    Great service along with a good beer and food selection. Definitely go here!
  • Ashley E.
    Ashley EvertJanuary 1, 2012
    The drinks are amazing!!!!
  • kristy g.
    kristy gravesDecember 28, 2011
    Had the stuffed avocado and mango salad. Everything was super fresh and service was wonderful. Recommend the sangria!
  • Silvana D.
    Silvana Del L.December 15, 2011
    Been here 10+ times
    Love Peruvian food :)
  • Stephen G.
    Stephen GravemanDecember 10, 2011
    Been here 10+ times
    Try the sangria- you will *NOT* be disappointed!
  • Mark
    MarkDecember 6, 2011
    In a word: amazing. Don't forget dessert!
  • Eric B.
    Eric BrickerNovember 28, 2011
    Great food. I recommend the tenderloin.
  • Christopher D.
    Christopher DeanNovember 2, 2011
    The scallops are phenomenal. :-)
  • JHA 3.
    JHA 3October 30, 2011
    Versatile menu & great drinks - reasonably priced.
  • Pam
    PamOctober 4, 2011
    Try the palta rellena - so fresh!
  • Michele T.
    Michele TilleyOctober 4, 2011
    Great plantain chips and sangria!
  • Kristen P.
    Kristen PettersenSeptember 29, 2011
    I liked the Sangria special with Check In. It was yummy
  • SND S.
    SND STLSeptember 28, 2011
    High-end tapas.
  • Dan M.
    Dan MurraySeptember 5, 2011
    Great food, great service.
  • Joe P.
    Joe PieczynskiAugust 17, 2011
    Been here 5+ times
    Great Special! especially for foursquare users
  • Rebecca B.
    Rebecca BensonAugust 12, 2011
    Beef tenderloin and scallops both amazing. Check in for freebie
  • Le
    LeJuly 18, 2011
    pomegrante maritini rocks my world!
  • Ms. B.
    Ms. ByrdJuly 18, 2011
    Mango passion fruit Martini!!!!!!! I live jus for it!!!!!
  • Greg J.
    Greg JonssonJuly 17, 2011
    Been here 5+ times
    They took tallarin juancaina off the menu but will still make it for you.
  • Jane W.
    Jane WolffJuly 8, 2011
    Been here 5+ times
    Still the best sangria ever. Plantain are awesome.
  • lisa h.
    lisa heitertMay 26, 2011
    Been here 5+ times
    Great late night happy hour. Love the Crackberry martini.
  • Rhonda S.
    Rhonda SciarraApril 3, 2011
    Try the Crackberry martini - strawberry, basil, pepper, vodka- yum.
  • David B.
    David BarthFebruary 20, 2011
    The pasta is so good
  • Sara F.
    Sara ForresterFebruary 14, 2011
  • Wash Ave B.
    Wash Ave BlogJanuary 24, 2011
    Huge fan of the Mango mojito!
  • Frank R.
    Frank RomanoJanuary 11, 2011
    Been here 10+ times
    Lomo saltado is the only way to go......even though my GF says ceviche
  • Andrew M.
    Andrew MayoNovember 22, 2010
    @Chris, compared to the specials that all those other places on Wash Ave do? Oh yeah, they don’t do foursquare specials! And the late night happy hour can't be 4SQ needed!
  • Jane W.
    Jane WolffNovember 17, 2010
    Been here 5+ times
    Loved the food. Try their plantain chips, mussels - yummy, sangrua, calamari, chicken w mango salsa. I've enjoyed every meal I've had here. One of my favorite restaurants.
  • Riverfront Times
    Riverfront TimesNovember 15, 2010
    2010 RFT Best of St. Louis Winner - Best Kept Secret (happy hour division)
  • Chris
    ChrisOctober 3, 2010
    1 wine every 5 check-ins, and it must be verified? Hands-down crappiest 4SQ special ever!
  • Andrew V.
    Andrew ViraghSeptember 11, 2010
    Been here 50+ times
    $5 martinis and small plates for late night happy hour!
  • Sarah L.
    Sarah Lindsey-LutzAugust 20, 2010
    great sangria and happy hour specials - until 6 p.m. get the fried plantains.
  • Ben R.
    Ben R.June 29, 2010
    Check out the cool artwork. Read more
  • Jana
    JanaDecember 12, 2009
    Feeling sandwichy? LOMO SALTADO (then have the Arroz con leche) Read more
  • Carmen W.
    Carmen WilkersonDecember 1, 2009
    Wonderful food, great ambiance Read more
  • allison b.
    allison babkaNovember 14, 2009
    Been here 10+ times
    The original Shrewsbury location was great, but the downtown one is even better. Love that mushroom/onion dish - plenty of meals for vegetarians! Great atmosphere! Read more
  • Jamie R.
    Jamie RosemergyApril 17, 2010
    Seco de carne ftw
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