Financial Times

Financial Times

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This is where you can find Financial Times reviews and tips. We will update this with new restaurants, venues, exhibitions and conferences that are covered in the FT, including the locations we use for 'Lunch with the FT'.

London, UK
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Financial Times
5 places updated November 24, 2011
Top tips on where to dine in the US from the Financial Times, with in depth reviews from FT journalists.
+37
Financial Times
34 places updated June 27, 2012
Top tips on where to dine in the UK from the Financial Times, with in depth reviews from FT journalists.
+522
Financial Times
1 places updated
1 place including 34 Mayfair
Financial Times
0 places updated
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    "The risotto was followed by a slip sole with seaweed butter; a slice of turbot braised in vin jaune; goose with apple, hazelnuts and a juicy Brussels sprout; lamb served two ways"
    Financial TimesFinancial Times · February 27, 2012
    Pub
    · Seasalter, United Kingdom
    8.9
    Save
    "The food arrives. Howard Hodgkin slices his frankfurters thinly and eats small forkfuls, adding a little mash, and delivers this verdict: “A great new restaurant, very straightforward.”"
    Financial TimesFinancial Times · February 27, 2012
    Modern European
    · London, United Kingdom
    8.8
    Save
    "Printed with that day’s weather forecast in the top corner, is a menu: “bites” including a smooth bloater paste, similar in texture to a kipper pâté; oysters; and a pie of the day"
    Financial TimesFinancial Times · February 27, 2012
    Restaurant
    · Soho, United Kingdom
    7.5
    Save
    "More intricate dishes include a terrine of smoked trout and mackerel wrapped in smoked salmon with diced beetroot and horseradish; the thinnest of octopus carpaccio with caperberries, chilli and lemon"
    Financial TimesFinancial Times · February 27, 2012
    Modern European
    · Soho, United Kingdom
    8.3
    Save
    "Three dishes never change: a house salad, a whole lemon sole and a fillet of beef with foie gras. From the other blackboards, snails on toast, a fillet of stone bass, a Barnsley lamb chop..."
    Financial TimesFinancial Times · February 27, 2012
    Winery
    · London, United Kingdom
    8.7
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    "...a pungent Cornish fish soup and a salad of potato, octopus and chorizo, before sharing an Argentine sirloin and the best dish of the night, a cep, truffle and prosciutto lasagne..."
    Financial TimesFinancial Times · February 27, 2012
    Steakhouse
    · London, United Kingdom
    8.9