They send out a whole sea bass rubbed in fresh turmeric and deep-fried to crunchiness, then buried under a blanket of julienned mango and fried garlic. Read more.
For those who worship at the altar of Northwest microseasonal dining, the Herbfarm in Woodinville remains the Holy of Holies. Prix-fixe dinner themes change often; check the website for the schedule. Read more.
The atmosphere alone here is great, but the pizza is killer, too. My favorite is the Cortes, but just go with whatever calls to you. And the nonpizza food options are insanely delicious. Read more.