Your new favorite coffee comes by way of baristas who are as dedicated to talking about beans as they are to roasting them.
Founded by newswoman Tram Mai, this bright and tidy small-batch coffee shop puts out some of the best espresso shots in the Valley.
Pretty much the ideal for in-house roasted coffee in the Valley, this hip house of java features intricate cold brews and espressos crafted with an attention to detail that borders on obsessive.
For a cup o' joe to go, you could do worse than a cold-brewed espresso or cappuccino at this healthy eats spot with a drive-through window.
Thanks to a patented roasting method and technologies that reduce human error, this coffee bar is a mix of science and satisfying drinks.
