Pig and Khao

Pig and Khao

Filipino Restaurant$$$$
Lower East Side, New York
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9.3/10
1,203
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264 Tips and reviews
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  • khao soi
  • ribs
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  • alwysfashionablylate
    Everything is good- musts: coconut rice, buns, Duck, beef noodles!!! Like mouthwatering good eats.
  • DoubleDeuce
    DoubleDeuceSeptember 3
    Great for a boozy brunch. They churn out plates one at a time so don't expect it to be a fancy kitchen style of service. Enjoy the decor too!
  • Lais S.
    Coconut rice, barbecue ribs, pork with egg noodles and the desert with rato ice cream!
  • Amaury T.
    Take the small plates to share, one per person is enough, really good.
  • Jase E.
    Jase EngAugust 16
    Not a bad choice on the menu! Loved the Mr Horchata!
  • Ranu R.
    So delicious, the hype is real. Khao soi, sizzling sisig, ribs and coconut rice are all must haves. You really can't go wrong with the menu and don't forget to enjoy the fun atmosphere.
  • Jeffrey K.
    Jeffrey KaoJune 7
    Been here 5+ times
    This is a go-to spot when my friends come to visit. Sisig, Crispy Pork Belly Adobo, Chicken Wings, and Coconut Rice to top it off for the epic MEAT SWEATS.
  • Matt P.
    Matt PJune 4
    Sisig all day
  • Sharon T.
    This place is as hot as the Philippines... turn on the AC please...
  • Brian J.
    Pad thai cake.
  • Josh R.
    Sizzling Sissig!
  • Simon S.
    If you've been to the Far East, this place serves refined hawker centre food. Full of flavour, worth a try when you're in LES.
  • Grace M.
    Grace MaApril 23
    food is good, but not for the price point
  • Chika K.
    This place is great. If you have a nut allergy like me you have to tell them, half the menu has nuts in it :(
  • Trish R.
    Trish R.April 15
    Deep Fried Pad Thai Cakes
  • Caroline
    CarolineApril 9
    $45 five course tasting menu M-Th. And $15 bottomless Narragansett 😀
  • Alberto S.
    Tasty food and hip environment, good drinks too!
  • Jonathan M.
    Chicken wings were great. But everything else was ok. Pad Thai pancakes not worth the hype.
  • Mindy T.
    Mindy TomMarch 31
    Got a bunch of small plates to share and everything was way too salty.
  • Kartik S.
    Kartik SathappanFebruary 21
    Great small plates. Make sure you have the ricotta doughnuts before you leave - they're perfect.
  • Gabriel R.
    Baby back ribs melted in your mouth
  • Gabriel R.
    The pig growl jowl and the baby back ribs are excellent
  • Lillian C.
    Lillian CheungFebruary 1
    Really liked the coconut rice and sizzling sissig. Halo halo is a treasure hunt of tasty treats, perfect ending to the meal. Would be back!
  • Kirk E.
    Kirk EdmondsonJanuary 27
    Great food with surprisingly large portion size. Not quite as spicy as local Thai food, but more appropriate than most places in NYC.
  • Damon S.
    Great boozy brunch with $15 mimosas for two hours. Orange, lychee, mango, and peach flavors. Menu is equally great
  • Ed
    EdJanuary 8
    Very good restaurant love coconut rice
  • Claudia M.
    Claudia MJanuary 7
    Horchata and pork jowl 👌
  • Dave H.
    Dave HoltzDecember 31, 2016
    Everything was REALLY good. My ranking of what we got: pork jowl > papaya salad > sizzling sisig > wings > khao soi. The Mr. Horchata was also great!
  • Rebecca M.
    Rebecca MazzaDecember 10, 2016
    Great brunch and good deal. $15 for bottomless mimosas. Pig head is great!
  • Theresa R.
    Theresa RoldanNovember 27, 2016
    Sisig, champorado, corned beef hash, and bahn ceo were all awesome...especially with unlimited belinis
  • Nikki
    NikkiNovember 24, 2016
    champurrado is the most affordable brunch starring all things crunchy, salty, sweet, and creamy
  • Chop Suey Club
    Chop Suey ClubOctober 27, 2016
    Terrific meats and cozy ambiance. Halo Halo is possibly the biggest dessert ever.
  • Cameron G.
    Cameron GidariOctober 26, 2016
    Coconut rice is life. Loved the pork belly adobo. The Khao Soi is my favorite dish on the menu.
  • Morgan W.
    Morgan WangOctober 24, 2016
    Try the sizzling sisig with a side of rice. Mix the egg in and enjoy!
  • Alex H.
    Alex HennesseyOctober 18, 2016
    These wings are some of the best you'll ever eat. There's coconut milk and a slew of I-don't-know-what and they're delicious
  • Alex H.
    Alex HennesseyOctober 18, 2016
    Ridiculously flavorful. Unbelievable specials exclusive to the tasting menu, so do it. Coconut milk wings, pig head sisig, lo shu fun, khao soi, squash gnocchi w shrimp, etc etc. Everything SO good
  • Quan N.
    Quan NguyenOctober 7, 2016
    5 course menu ends up being like 8 courses. So much good food.
  • Stacey
    StaceyOctober 2, 2016
    bottomless mimosa brunch is the way to go (there's also a bottomless yuengling draft option). reservations recommended, it's small.
  • K M.
    K MSeptember 25, 2016
    Coconut rice is perfect. Khao Soi was amazing. Also had a snapper special that was yummy but smaller than expected.
  • Milagros R.
    Milagros RicherSeptember 16, 2016
    I had an amazing meal here! Everything was so tasty especially the pork belly and the Brussel sprout dish. Also the halo halo was not too sweet and refreshing.
  • andre c.
    andre chowSeptember 10, 2016
    Pork jowl!
  • Mauricio A.
    Mauricio A.August 27, 2016
    You can split a Coconut/Jasmine Rice between two people. No need to go crazy. Even the small plates will fill you up.
  • David E.
    David ElizandroJuly 30, 2016
    Everything was great. Went for restaurant week. Had to take half the food home it was so much. Just means I get to enjoy it twice I guess.
  • Luis S.
    Luis SanzJuly 24, 2016
    Sizzling Sigig, Pork Belly Adobo and Ribs are favorites, but you can't go wrong with anything in the menu.
    Upvoted Sep 16
  • Samantha 💃 L.
    Samantha 💃 LopezJuly 16, 2016
    Been here 5+ times
    The Sizzling Sisig is the best thing here, so delicious. The papaya salad is so tangy and refreshing.
  • Terri R.
    Terri RJuly 16, 2016
    The coconut rice was everything! Sisig was amazing as well.
  • Saarim Z.
    Saarim ZamanJune 27, 2016
    sisig, coconut rice, and yuengling on tap 👌🏾
  • Emily W.
    Emily WilsonJune 25, 2016
    If they have them, the special crispy chicken wings made with coconut milk are 👌👌👌. Green papaya salad and Bun Bo Nam Bo are worth getting, and the sizzling sisig with coconut rice is a must.
  • Pauly C.
    Pauly CJune 24, 2016
    Crispy Pata
  • Michael L.
    Michael LandasJune 24, 2016
    Been here 50+ times
    Filipino food here is amazing! Make sure you try the sisig.
  • Alex N.
    Alex NguyenJune 20, 2016
    get the hainanese duck, the pork belly adobo, and the grilled pork jowl. simply incredible food. great service and nice ambiance. you can't really make a bad choice here.
  • James H.
    James HeadJune 17, 2016
    Set menu at $45 was A REVELATION.
  • Devonta
    DevontaJune 13, 2016
    You usually can't go wrong with Bottomless Mimosa and plus the food is amazing. Try the Khan Soi and Garlic Friend Rice.
  • Sofia F.
    Sofia FigueroaJune 3, 2016
    Sigsig is great. Always fun ambience and drinks are good. Not too expensive.
  • Caroline
    CarolineMay 26, 2016
    Sisig + coconut rice = mouthgasm
  • Sofia F.
    Sofia FigueroaMay 21, 2016
    Sigsig + Khao so + chicharrones + 2 drinks = $30/person LEGIT
  • Jake S.
    Jake SinsheimerMay 1, 2016
    🔥🔥🔥 food and hip hop jams at this spot
  • Sabrina L.
    Sabrina LeeApril 29, 2016
    Been here 5+ times
    Don't miss the pork jowl with Brussels sprouts or the green papaya salad. So good! Pretty generous portions, too.
  • Angela D.
    Angela DumadagApril 10, 2016
    Been here 5+ times
    Pork jowl, sisig, crispy pata-trifecta of porky deliciousness.
  • Netsirk
    NetsirkApril 10, 2016
    Cool Filipino fusion spot in LES with nice old-school influenced interior. Food is bomb and so are the cocktails. Get the sisig!
  • Nidhi K.
    Nidhi KayMarch 24, 2016
    Khao soi with coconut rice!
  • Liza F.
    Liza FrybergerMarch 12, 2016
    Full on flavors of the Khao Soi are out of this world. Pair the lively flavors with a solid light beer and be sure to have plenty of coconut rice on hand. This place is totally, mind-blowingly, good.
  • Caitlin S.
    Caitlin SakdalanMarch 11, 2016
    Try the Sisig, Green Papaya Salad, and Short Rib Rendang! Also grab a San Miguel while you're at it 😉 can't wait to go back and try more!
  • Kristina R.
    Kristina RudicMarch 4, 2016
    This place is delicious. Ask the waiter for their favorites and decide from there. Even the rice is superb.
  • Amanda M.
    Amanda MillerFebruary 28, 2016
    Great for brunch or dinner. Sizzling sisig, khao soi, jasmine rice and buns. Bottomless mimosas with brunch too 👍
  • Saryn C.
    Saryn ChorneyFebruary 13, 2016
    Coconut rice, beef randang
  • Aditi
    AditiFebruary 1, 2016
    Khao soi & ricotta donuts. Not mind blown by anything else 😓
  • Kt L.
    Kt LacasseFebruary 1, 2016
    Prob belly adobo 😻 don't forget the donuts at the end plz
  • Ashley C.
    Ashley ChenJanuary 28, 2016
    The coconut rice is 2 legit 2 quit
  • Juan V.
    Juan VelasquezJanuary 24, 2016
    Sizzling sissig
  • Kelly L.
    Kelly LJanuary 15, 2016
    All about those ribs!!
  • Yoni Z.
    Yoni ZloczewskiJanuary 12, 2016
    This place rocks. Great menu. Fair prices and a cool laid back vibe.
  • Ryan A.
    Ryan AmbsJanuary 9, 2016
    Enjoyed the ribs and the cole slaw it came with. Probably skip the sisig. Overall it's worth the hike for an interesting food experience.
  • Steven B.
    Steven BivonaJanuary 6, 2016
    Everything is good here. I had the ribs and papaya salad and they were amazing.
  • Auri G.
    Auri GhatakDecember 22, 2015
    Love this place! The ribs, coconut rice, adobo pork belly and the Khao soi are all winners. Wash it down with a Hitachino ginger beer that complements the food perfectly.
  • Bitches Who Brunch
    Bitches Who BrunchDecember 9, 2015
    Voted Best Bottomless Brunch of 2015 by Bitches Who Brunch. Read more
  • Adrienne L.
    Adrienne LiuDecember 3, 2015
    Must get: coconut rice, sisig, khao soi
  • Jason B.
    Jason BrewDecember 2, 2015
    Definitely go with small plates and try a lot of things. I really liked the pork head with an egg
  • Tessa D.
    Tessa DomzalskiNovember 24, 2015
    Nothing was very good. Best thing I had was a coconut water. Yes, that includes the sizzling sisig everyone has been talking about. That was actually the worst thing we had.
  • Gurdeep Singh
    Gurdeep SinghNovember 14, 2015
    Amazing food and service - ssig Cocunut rice and the beef curried short ribs .. Mr honchata on the side (like drunken dragon milk at Macao - an alcoholic milkshake 😄)
  • Jess H.
    Jess HueyNovember 9, 2015
    Get the pork jowl and coconut rice!
  • Tiffany
    TiffanyNovember 2, 2015
    The coconut rice is heavenly. Also get the Lucky Buddha beer!
  • Ting T.
    Ting TsaiOctober 7, 2015
    Been here 5+ times
    Huge portions ! Don't miss the sisig.
  • chin1ta
    chin1taSeptember 22, 2015
    Upbeat playlist and environment but the menu is unpredictable. A couple of the guys at my table really raved about the ribs.
  • Julio A.
    Julio AcostaSeptember 15, 2015
    Everything is delicious, you'll want to wipe the plates clean and wish you weren't full to order more! My only problem is that they don't accept AMEX!
  • Neil C.
    Neil CartySeptember 13, 2015
    Must try the Sisig (sizzling pig head), ribs and coconut rice. Also go for the curried chicken wing special if it's available.
  • Nicole F.
    Nicole FormicaAugust 27, 2015
    The coconut rice has changed my life entirely. An absolute must have!!
  • Paul B.
    Paul BennettAugust 22, 2015
    This is my favourite place in nyc. If I'm in town; you'll find me here
  • Peter B.
    Peter BoyceAugust 16, 2015
    Khao Soi, Shan Noodles, Papaya Salad, Coconut Rice
  • stephiedoo
    stephiedooAugust 13, 2015
    Of course the sisig but I also highly recommend the pork jowl with fried brussels sprouts.
  • Andrew S.
    Andrew SAugust 12, 2015
    Everything here is killer.
  • Elaine H.
    Elaine HuiJuly 29, 2015
    Been here 5+ times
    We bring our out of town guests here quiet frequently and the pork jowl over brussel sprouts is always a favorite. I also love Chef Cohen's version of halo halo.
  • Lorena V.
    Lorena V.July 29, 2015
    Best Filipino food in NYC.
  • Savannah P.
    Savannah PetrickJuly 25, 2015
    sisig (pork head) + coconut rice is bomb combo, khao soi is dank, cilantro soda
  • Scott F.
    Scott FitzgeraldJuly 15, 2015
    Everything is amazing. Plus all you can drink beers for $15!
  • Thomas M.
    Thomas MoJuly 3, 2015
    Food was delicious and portions were very reasonable. Drinks are pricey though.
  • Kien N.
    Kien NguyenJune 28, 2015
    Been here 5+ times
    The wings and sisig are awesome
  • Vivian K.
    Vivian KongJune 26, 2015
    Sizzling sisig
  • Vivian K.
    Vivian KongJune 26, 2015
    Sizzling sisig!
  • Mark M.
    Mark MunroJune 12, 2015
    Pork jowl and the Sisig are crowd pleasers. Highly recommend ordering these for the table.
  • cav
    cavJanuary 28
    เข้าซอยเผ็ดแต่อร่อยKhao soi is very good, a little spicier than the dish usually is
  • Lynda C.
    Lynda CarnalNovember 8, 2015
    Très bon coconut rice, bonnes portions!
  • Leo S.
    Leo SkvirskiySeptember 3, 2015
    Мясо из свиной головы, шипящее не сковородке (национальное блюдо) - вкусно, но ничего примечательного, а вот сирлоин с лапшой это вообще пиздец ребята! Во!👍
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