Pizza Place and Italian Restaurant · East Village
211 1st Ave (btwn E 12th & E 13th St), New York, NY 10003, United States
Closed until Noon (Show more)
  • Mon
    • 4:00 PM–11:00 PM
  • Tue–Thu, Sun
    • Noon–11:00 PM
  • Fri–Sat
    • Noon–Midnight
$ $ $ $
Brunch, Dinner
Wine, Full Bar
Credit Cards:
Yes (incl. American Express)
Outdoor Seating:

Based on 291 votes

People like this place

  • On Be a Local in the East Village
  • What you need to know
    Matt R.
    "lust with the Diavola spicy salami pizza and the gnocchi"(6 Tips)
    Daniel B.
    "I think the best pizza in NYC."(4 Tips)
    Madeleine R.
    "The Tartufata pizza is the best thing in NYC."(5 Tips)
    S_J L.
    "best neapolitan pizza"(5 Tips)
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  • Popular

102 tips and reviews.

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  • all tips and reviews
  • pizza
  • diavola
  • tartufata
  • authentic
  • pate
  • good for dates
  • great value
  • wine
  • gnocchi
  • casual
  • pappardelle
  • pasta
  • good for groups
  • desserts
  • vegetarian food
  • tours
  • spicy food
  • sangria
  • good for a late night
  • homemade food
  • Brian K.

    Great pizza!

    Brian Kiraly · October 17
  • ZZubin

    Solid sit down Neapolitan style pizza. Not worth going out of your way, but a solid neighborhood option. I like the Diavola with cherry peppers added.

    ZZubin · July 18
  • Alex F.

    Amazing pizza, put the spicy oil on top for a change. Change is good

    Alex Fish · June 15
  • st

    if the wait at motorino sucks, you should end up here. ****cash or Amex only

    st · June 6
  • Edward O.

    One of the better authentic Italian pizzas in the entire city.

    Edward Olanow · May 28
  • Saad S.

    Favorite pizza in nyc

    Saad Shukur · May 20
  • Michelle G.

    Every pizza is amazing. I've never been disappointed. Go to pizza for us is the tarfurata / cash and Amex only

    Michelle Gabe · May 10
  • Ilia P.

    Salsiccia pizza is incredible, as are all the pizzas.

    Ilia P · April 19
  • Jack G.

    Real solid neighborhood pizza joint. Par for the course.

    Jack Gashi · April 10
  • David A.

    Great, authentic Italian pizza.

    David Aitken · March 21
  • Amanda T.

    $12-17 for 12in, $21-25 for 16in. 12in is enough for 2 if you're getting an app or desserts. 16in for 2 if super hungry, but it's pretty huge. indoor only.

    Amanda Theiler · March 1
  • Nicole C.

    This is now my favorite pizza place in the city!

    Nicole Colasurdo · January 13
  • Emilio V.

    This is Neapolitan pizza done the right way ..without a doubt one of my favorite authentic italian pizza places

    Emilio Vitolo · December 30, 2014
  • Sky High S.

    If you don't like pizza, that's not the only option!

    Sky High Studios · December 29, 2014
  • Joan P.

    order the michele: love that they don't skimp on the mushrooms and you really can't go wrong with truffle. pairs nicely with the diavola (spicy salami). the fried calamari is nothing special.

    Joan Park · December 23, 2014
  • Madeleine R.

    Tartufata pizza all the way!

    Madeleine Root · December 14, 2014
  • Jessica

    Love being entertained by Italian game shows on Rai while waiting for pizza!

    Jessica · November 24, 2014
  • Kino

    I tried the Tartufata (black truffle pate). 16" is a perfect two person size. I liked the thin Neapolitan crust. It was tasty, but I wouldn't consider it one of NYC's best. Draft beer: Moretti only.

    Kino · November 11, 2014
  • Dana F.

    Delicious artichoke appetizer. Great pizzas. Go for the bigger size, you know you want to

    Dana Flynn · November 10, 2014
  • Daniel B.

    I think the best pizza in NYC. Get a buffala pizza and you'll thank me. And them. Them more. It's the lightest, freshest pizza you'll enjoy outside of Napoli.

    Daniel Barnett · October 19, 2014
  • S_J L.

    had a wonderful lunch here :) pizza was really good♥ try bufala(best neapolitan pizza ever) & martha. so yummy!!!

    S_J L · October 15, 2014
  • Patrick B.

    Pizza is delicious, a bit expensive though $20+ for a 16" pie

    Patrick Baskin · September 18, 2014
  • William H.

    Cute spot for a pizza date. Get the #7 with black truffle pate. So good!

    William H · August 23, 2014
  • Sara B.

    Veggie pizza is made of fresh cooked vegetables! Tasty

    Sara Bigwood · August 23, 2014
  • Jim P.

    Did not disappoint.

    Jim Prosser · August 13, 2014
  • Vic C.

    A must for pizza lovers!

    Vic C. · August 11, 2014
  • Ben R.

    Neapolitan pies but not as soupy as other places. The classic margherita is a near perfect pie.

    Ben R · August 8, 2014
  • Garett P.

    Shocked it's on so many "best of" lists. Keste and Motorino blow this one out of the water as far as Neapolitan pizza goes.

    Garett Press · August 7, 2014
  • Sébastien P.

    Awesome brick oven pizzas

    Sébastien Patard · August 6, 2014
  • Law D.

    Love the seats in the back by the kitchen/oven. You can see all of the masterpieces enter and exit the brick oven. Make a reservation.

    Law Daddy · July 20, 2014
  • Bruno F.

    Arugula is the pizza you want!

    Bruno Ferreira · April 30, 2014
  • Laura T.

    Get the large. There's no such thing as too much. The tartufata is incredible

    Laura Toolan · April 27, 2014
  • Simon

    Get the tartufta and Quadrata -has a nice crisp bottom

    Simon · April 10, 2014
  • Anoop R.

    BYOB with only a $15 corkage fee! Bring a bottle of Prosecco and a bottle of Sangiovese.

    Anoop Ranganath · April 3, 2014

    Try the prosciutto pie topped with fresh arugula, the bitter green perfectly accents the salty prosciutto and creamy mozzarella. Read more

    USA TODAY · September 17, 2013
  • Ashley D.

    Is this authentic sauce for the pizza? Tastes like it came straight out of a jar!

    Ashley Del Valle · September 13, 2013
  • Halstead Property

    Where else to get pizza other than NYC’s own version of Italy? The Michele pizza with prosciutto, mozzarella, mushroom, and truffle pate is savory and topped off with a hint of salt in the thin crust.

    Halstead Property · July 11, 2013
  • Felipe A.

    Daviola is awesome!

    Felipe Amorim Silva · June 1, 2013
  • B C.

    Must try the Tartufata (truffle) pizza ! 12" for $18. rmb to tip since not included in bill (NB not open on Mon)

    B Chu · May 20, 2013
  • Enrique R.

    Homemade pappardelle with meatballs, sausage and pork, mouth watering!!

    Enrique Ramirez · May 16, 2013
  • B C.

    Tried the 12'' pizza with Truffle Pate. Just good to fill up 2 hungry souls. Dough had a chewy bite and thickness' just right. Be sure to eat right away ! No reservation req on a weekday night.

    B Chu · May 14, 2013
  • B C.

    #160/$1-25/Mon 1600-2300, Tue-Sun 1200-2300

    B Chu · April 5, 2013
  • Mili T.

    Good pizza but beware of the cockroaches crawling around! We found one on the wall once and the waiter was like whatever and walked away! Also make sure your glasses are clean- lipstick stains are ew!

    Mili Thaker · February 21, 2013
  • Stephanie Z.

    Best cheesecake ever!

    Stephanie Zumpf · February 3, 2013
  • Jana T.

    One of the best I've had in NYC.

    Jana Trantow · November 18, 2012
  • Jill M.

    The pizza is outstanding, time after time.. Absolutely blows away lots of other top rated pizza in NYC... Never disappoints. Their food is great too....

    Jill Mormino · October 27, 2012
  • Massimiliano P.

    as an appetizer try the alici

    Massimiliano Pellegrini · October 16, 2012
  • Mike C.

    Try the Pizza Diavola

    Mike Chau · September 18, 2012
  • Mike C.

    Try the Quartieri A Frusta - Mozzarella, sausage and broccoli rabe

    Mike Chau · September 18, 2012
  • Mike C.

    Try the Arancini Di Carne - Rice balls with meat Ragu

    Mike Chau · September 18, 2012

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