BalboaBar • Stellenbosch, South Africa
They make tasty Martinies!
Electronic engineer, software developer, product manager, process geek, amateur photographer and aspiring entrepreneur. Survive on coffee and food.
We are here for the mixed Frozen Margaritas and the Famous Sizzling Fajitas.
The Mishwe platter (enough for two) is a meat lover's delight.
Try the Chorizo & Scramble egg on a croissant instead if bread.
The food is great, everything else is below par. Sad.
Service started bad, but became much better. Wine selection is subpar. We are in Stellenbosch people! Coffee is beyond crap. Imported, old, Euro branded. Two blocks at Häzz is fresh coffee.
Great breakfast spread. Sometimes they do wine tasting at your table. If you are lucky, you get to taste MCC.
Second time here in about a year. Coctails have little kick (dilited?). Fiod was ok, but limited options. Food took forever and Service still suck. At least they tried with the decor.
Beer on tap: Naked Mexican, Boston Lager, Johny Gold Weiss, Van Hunas Pumpkin Ale, Black Jack Lager & Pale Ale