- ramen
- tantanmen
- gyoza
- aji tamago
- off-menu items
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- Everything here is perfect!!! Safest bet is shoyu! But also try their gyoza (one side is steamed the other is fried) and karaage (soft and crispy!). There's a reason why their food are convo stopper!
- Yushoken Molito has made a come back. The seats are better and cleaner. And the ramen has been consistent. Try everything in their menu! I’m sure you’ll keep coming back. Default is the Miso!👏🏻👍🏼
- David SisonDecember 27, 2012This spicy ramen is has the perfect blend of broth and spice! :) a must try! I think they'll give omakase a run for its money 4 months down the line :)
- Philip BuenMarch 31, 2013Finally a decent ramen place in the Pines. Although they serve their noodles in between uncooked and just-nice-and-bouncy, I still ended up having two (2) bowls - Tonkotsu Shoyu and Tantanmen FTW!
- Dred MDSeptember 10, 2018Ask about their off-menu specials. I ordered Super Chasu Ramen off-menu and immediately got hooked!Their in-house freshly-made noodles are cooked al dente& broth is so rich in flavor, it lingers. 👍
- Fairuz Zainal AarifJanuary 20, 2015It has been said that this is the best ramen place in the south. Come early if you don't want to be disappointed. Best pairing ur ramen with sapporo beer. Enjoy your ramen! ☺️
- You have got to try their Shoyu Maze Soba. It's off menu but it's really really good. It's dry noodles so don't expect any soup but it's delicious!
- David SisonDecember 26, 2012Really good Ramen place! Their shoyu ramen is probably one of the best i've ever tasted. I just hope that they religiously inform the customers about their no take out policy. But it was well handled.
- Best ramen house in the south. Order their off menu super chasyu ramen. It has a one inch tender pork chasyu on top of your ramen.
- Shoyu of Ramen Yushoken is one of the best ramens I had. I also loved their Shio. And their Gyoza was spectacular. Fast and great service too.👍
- Steffi OrogoNovember 7, 2014The hype is real!!! Wouldn't mind going all the way to Alabang just for a bowl of their Tantan-Men or Shoyu. One of THE best ramen spots in Metro Manila. 👏
- Edel EpiscopeOctober 4, 2016Probably the best ramen joint I've been to in the PH! Their broth is very rich & the noodles are perfect! Their gyoza & chicken karaage are heavenly! No to-go/take-outs though 🙂
- Despite ranking lower than Ramen Nagi, it is the closest (and best) Ramen Joint in and around Alabang. Perfect date place, since they serve affordable food.
- Try and discover their off menu offerings and you'll be pleasantly surprised with the variety like this 1 inch thick Super Chashu Ramen! Spicy!
- Shoyu maze soba w/o the back fat. It used to be an off menu item, but they decided to add it on there. Good idea, so that people would get to try this bowl of awesomeness.
- Kirsten MenesesJuly 23, 2013Loved the gyoza, but loved the Tantanmen even more! Nice ambiance. Fast service. Friendly crew. Great place. The place is packed during weekends so, be ready to wait. It'll be worth your while!
- iSA 💃🏻April 19, 2015In searching for the best Ramen in town, this is the one! Shoyu Ramen is the basic order for ramen yet it's so delicious and flavorful! :]
- Rox PantangcoOctober 18, 2014Ramen aside, their gyoza is still one of the best in the Metro and the chicken karage is yummy, succulent with the lemon & mayo
- I've always loved their Shoyu Ramen but after trying their Tsukemen Tonkotsu, I've been loyal to the latter since! :)
- Claudine MendozaOctober 25, 2014i got the Tonkotsu Ramen with extra Chasu. Never disappoints. My favorite Ramen spot! Always a happy tummy here at Ramen Yushoken.
- Best ramen this side of town. Shoyu tastes very authentic. The aji tamago is to die for.
- Patricia JavellanaJuly 18, 2013Their gyoza is so good, a must order! A really cool place with a very lively, fun staff. They do not offer take out, and I don't think they let you take home the leftovers either.
- The flavor of the miso is really delicate. Leaves a thick coat in your mouth but not the oil slick that you get from ukokkei. The pork is something else though, thick, tender and bursting with flavor.
- Finella Jianna VillaluzDecember 8, 2018Best ramen in the metro! Their tsukumen is to die for as well. Go for tantanmen and toshei tshukumen. Worth every penny! ❤️
- Yvonne TanJanuary 30, 2015Well all their ramen is superb and yummy. (Not to exaggerate) their gyoza and karaage is so good.. must try.. btw my favorite is Tantanmen
- Miguel Enrique Del PradoOctober 18, 2014Miso Ramen! fast service! and real ramen-bar feel. adequate sunlight ambiance and adequate AC. worth the money! although I dont know if Im short or the couch is a little bit too low.
- Michelle Yu-KimOctober 22, 2013It's not better than Ukkokei actually. Their tantanmien was very oily. I so love their gyoza! Not too oily. Plus Aji Tamago=A-M-A-Z-I-N-G!!! The Shoyu Tonkotsu Ramen was well balanced very flavorful.
- I always leave this place sad because my bowl always runs out of ramen. Tried out at least 3 other ramen paces and I still think Yushoken's shoyu ramen is still the best.
- Craving for Yushoken but can't get someone to go with you? No problem. There are many ramen lovers who come here alone. Sit at the bar and the friendly waiters will take care of you.
- There are some items they don't allow for takeout (ramen, gyoza), and there are some they do (chahan, kaarage). Try asking first. Friendly and helpful staff.
- Shoyu ramen was perfect when i had sniffles.. Totally made me feel waay better! Just try to finish your whole bowl as they don't allow you to take out your leftover.
- When the kitchen runs out of broth, go ahead and order the Hiyashi Chuka instead of your usual bowl of miso or tonkotsu. You'll be glad you did. Its my favorite.
- Stevie RojasSeptember 21, 2015You can literallly choose a random dish from here and you won't be disappointed. But my two favorites are the Tantanmen and Karai Tokusei.
- Monica TrajanoAugust 16, 2017Shoyu, always! The grilled pork makes for the perfect bowl of ramen goodness.
- Michelle Yu-KimNovember 17, 2013I'm back for their Aji Tamago!!! PERFECT as usual :) This time I ordered Miso Ramen. I prefer this over Santouka. But for the tantanmien, nothing beats Ukkokei :)
- papa ramirJuly 19, 2013Step1: Order the Tantan-Men and some extra Chashu. Step 2: Put Chashu into ramen bowl. Step 3: You're welcome!
- Order an Aji Tamago with your ramen dish. You'll be happy you did! The chef trained under the Aji Tamago champion of Japan.
- This is artisenal ramen. The traditional ramen shop menu is limited but each item, stellar!
- Super Chashu at a price much lower than Mendokoro’s & no long lines! 🍜😋👍🏼
- Kat GardeMay 12, 2013Get the Shoyu Mase Soba. Its not on the menu 😜 its dry noodles with raw egg and back fat! Sooooo good!
- Mishy L.August 22, 2015Their tantanmen is one of the best and pair it with their gyoza would be one fulfilling meal
- Pao AlfonsoJanuary 20, 2013Come early. The place is very busy during lunch time, but the ramen is soooo worth the wait.
- Our #1 Ramen place :) keep coming back for Shio Ramen & Gyoza 👍🏻
- Leny G.E.June 9, 2013For 1st timers like us, it's always safe to order the best seller - Shoyu Tonkotsu Ramen and Gyoza ( the best! )
- Miso with Aji Tamago and Ebi Shio are good. Must try: Gyoza. Service is great.
- Cookie BartolomeSeptember 21, 2013A bowl of tantanmen is enough to clear your sinus. Best eaten with a side order of gyoza & tamago.
- Order the Gyoza on top of the Shoyu Ramen. If you're really hungry, Karaage is also a good choice 👍
- Ebi tonkotsu if you like seafood. Shio ramen with ebi oil for a twist. Karai maze soba if you want something spicy with no back fat.