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      Brendan McAdams locations

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      13 Tips

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      • All Tips
      • French Restaurants (2)
      • American Restaurants (2)
      • New York, United States (2)
      • Santa Clara, United States (2)
      • Paris, France (1)
      • Mediterranean Restaurants (1)
      • Italian Restaurants (1)
      • Distilleries (1)
      • Pubs (1)
      • Whisky Bars (1)
      • Mexican Restaurants (1)
      • Chinese Restaurants (1)
      • Uppsala, Sweden (1)
      • Sushi Restaurants (1)
      • San Francisco, United States (1)
      • Livingston, United States (1)
      • Lower East Side, New York, United States (1)
      • Civic Center, San Francisco, United States (1)
      • Nantes, France (1)
      • L'Antiga Esquerra de l'Eixample, Barcelona, Spain (1)
      • Rivermark of Santa Clara, Santa Clara, United States (1)
      • Barcelona, Spain (1)
      • Wandsworth, United Kingdom (1)
      • NoLita, New York, United States (1)
      JulienOctober 25, 2014
      French
      • Paris, France

      Amazing Sole Meunière

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      Justin's RestaurantOctober 24, 2013
      American
      • Santa Clara, United States

      Menu appears to seasonal, but the Pumpkin ravioli were amazing. In a brown butter sauce, with roasted walnuts and pomegranate seeds.

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      Soluna CafeMay 24, 2013
      American
      • San Francisco, United States

      The bloody Mary comes rather spicy and and with a Bacon and brown sugar rim coating. I recommend it with gin. C'est Magnifique!

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      Sushi YamaFebruary 12, 2013
      Sushi
      • Uppsala, Sweden

      Fantastic salmon sashimi (lax, is the Swedish word)

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      PiattiJanuary 17, 2013
      Italian
      • Santa Clara, United States

      Always dig into the market menu - new gems every week. And the Panne Cotta on the dessert side is a flat out winner.

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      Cornelia and Co.November 12, 2012
      Mediterranean
      • Barcelona, Spain

      Great meal - highly recommend the Spinach Ravioli ... filled with Spinach, Pine Nuts, Raisins and served with a Butter, Sage + Saffron sauce. Also - cinnamon apple pie can't be beat.

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      Brasserie FélixSeptember 18, 2012
      French
      • Nantes, France

      The Risotto au Gamban ( tiger shrimp ) is superb. The chocolate Valrhona Coulant, however, is beyond description and heavenly.

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      The Mustard SeedMay 7, 2012
      Restaurant
      • Inverness, United Kingdom

      "Scottish Modern" cuisine - the menu apparently changes on a weekly basis. I had an amazingly delectable Barbary Duck in RedCurrant sauce off the specials board. Highly recommend.

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      Chef Wong IIFebruary 15, 2012
      Chinese
      • Livingston, United States

      The delicious Honey Garlic chicken is the house twist on sweet and sour.

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      Tacombi at Fonda NolitaJanuary 18, 2012
      Tacos
      • New York, United States

      Be sure you have enough food before walking out with takeaway. You'll probably finish eating and want to go back for seconds...the Maiz Y Poblano in particular was perfect.

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      Toot SuiteJanuary 14, 2012
      Pub
      • Wandsworth, United Kingdom

      The pumpkin pie and margaritas are to die for.

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      Edradour DistilleryJune 27, 2011
      Distillery
      • Pitlochry, United Kingdom

      If you buy a cup of coffee in the Cafe you get a free souvenir coffee mug.

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      The Whiskey WardSeptember 16, 2009
      Whisky Bar
      • New York, United States

      The Bernheim wheat whiskey us truly fantastic.

      2 Saves
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