In his New York Diet, rocker Ted Leo told us his order: an everything bagel with olive tofutti, lettuce, and tomato. Read more.
It's worth sneaking past NYU's campus security for a taste of the chicken sandwich, one of our 101 Best Sandwiches in NY.
Luckily, you’ve stumbled across a North Beach classic that’s under the tourist radar. If only the Vatican had such a place, the Borgia family would have surely escaped papal stresses and prying eyes.
Food & Wine editor Dana Cowin raved to us in her New York Diet about the fior di latte with berries here: “Oh my gosh, it was a beautiful way to end the meal.” Read more.
The pulled pork sandwich, one of our 101 Best in NY, is flavored with chiles, topped with cole slaw, and will thoroughly soak the bottom of the roll if you go too slow. Read more.
By far the BEST place to have breakfast in New York. This tiny jaunt has a line around the corner and out the back door for Sunday Brunch. You can also inquire about their cooking classes! - Nikki
This 2008 addition is lined with arrestingly cool vignettes: You'll want to buy complete displays, which are devoted to everything from letterpress tools to '60s political propaganda. Read more.
Frank Bruni recommends the small flatbread pizzas in his New York Diet, in particular one that pairs "a bevy of caramelized onions and very nice Parmigiano Reggiano." Read more.
The macarons here are some of the best in town – get them without sitting through a three-figure tasting menu by special ordering six ($15) or a dozen ($25) to go. Read more.
Try out the "very New York–ified, Manhattanized, upscale-refined treatment of Portuguese" Frank Bruni talked about in his NY Diet. He's a fan of the baby goat three ways and the duck rice. Read more.
SF: Reserved seating, cocktails, popcorn with REAL butter. That's how movies should be watched. -IFC Viewer
After staying constantly on the road, Questlove, Black Thought & the rest of the legendary Roots crew made "Late Night w/ Jimmy Fallon" their home as the show's in house band in 2009. Read more.
Check out the latest offering from the Freeman's folks for an accessible, all-day menu of egg dishes like the Yosemite (poached, with succotash), and the inventive “build-a-biscuit” program. Read more.
Per our Fashion Director Harriet Mays Powell, the stay-cool look of the season is the L.W.D, or “little white dress.” Find a standout version of the summer staple by Narciso Rodriguez here. Read more.
The Apollo is one of the most famous music venues in the US. It is a nationally registered historic space, and was the home of Showtime at the Apollo, a television show showcasing new talent. Read more.
This bar may have your head spinning the morning after! But it'll be worth it! Try a cocktail or three :-)
Pastry chef Melissa Chou balances 3 diverse culinary traditions in her desserts—American, Chinese & Moroccan. Must order: burnt vanilla ice cream w/huckleberry, brioche French toast, & almond. Read more.
Well, I’m sure it takes more than flour and water to make the Borgias-worthy meals they make here!
Whitney Museum founder Gertrude Vanderbilt Whitney established the Whitney Studio Club in 1918 as a meeting space where young artists could create and exhibit their work and socialize. Read more.
There's a world of warm cocktails beyond the hot toddy - order the Hot Castle Dip created by Thad Vogler. Its the best hot drink on the menu! Click More Info for the full recipe. Read more.
One of six locations. 6 Nations Rugby Championship will be shown at the Manhattan Beach cantina, which is the official bar of the Los Angeles Rugby Club.
