A clothes closet feels spacious by comparison, but Samurai Noodle ’s “ramen-ya” is a near-perfect rendition of the tiny noodle shops of Japan Read more.
Cheesy now has new meaning w/ this artisanal curd shop slinging local & imported cheese like Pecorino from Black Sheep, which thinks you'll go for this, 'cause this is where it's at. Read more.
Suds here are ever-rotating, with 27 draft options & one hand-pumped choice displayed on a chalkboard above the LED-lit bar; choices'll include ultra-rarities like the sour, New Belgium Tart Lychee Read more.
This spot serves more than 70 bourbons and whiskeys (including Utah’s High West Rocky Mountain rye). Our favorite drink is the citrusy punch amped up with chai-infused Wild Turkey and Batavia Arrack ( Read more.