Tasty ’N Alder

Tasty ’N Alder

(Now Closed)
American Restaurant and Bar$$$$
Portland
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  • Coco
    CocoJanuary 3, 2016
    Came here for brunch. We had Radicchio and Korean fried chicken both were pretty tasty. Friendly staff and nice service as well!
  • Veronica V.heart icon on user image
    Veronica VismaraSeptember 10, 2015
    I had the polenta n sugo with mozzarella and over-easy egg: is simply delicious! But even the salad was amazing!
  • Andrew S.heart icon on user image
    Andrew SheppardDecember 29, 2015
    Octopus is amazing. Bartenders are great. Definitely sit at the bar!
  • Victoria W.heart icon on user image
    Victoria WagnerApril 1, 2016
    Amazing food and service. Difficult for larger groups, but we made it work. Brunch is well worth the wait!
  • Brook S.heart icon on user image
    Brook ShelleySeptember 8, 2014
    Radicchio salad and steak frites will keep me coming back. Also, they have a stellar selection of cider and cocktails.
  • Sabra N.
    Sabra NelsonApril 2, 2015
    Amazing food and service! Lovely tapas style or full plate dinners! Great wine and cocktails and fabulous food!
  • Joe C.heart icon on user image
    Joe ConnorsApril 4, 2015
    Best brunch I've had in 26 years. I'm 26. Egg and cheddar biscuit, polenta n' sugo, French toast with rhubarb.
  • Alex B.
    Alex BrehmAugust 8, 2014
    A special small plates restaurant that is good for every meal of the day (I wonder if anyone ever has eaten three meals here in one day...)
  • Jen L.
    Jen LyonsAugust 13, 2013
    Gotta respect a place that plays the B52s. Try the Indonesian short rib stew skillet corn cake w/jalapeño butter. Yum*100
  • Jen
    JenMarch 3, 2013
    Try the delectable duck duck potatoes. Potato wedges fried in duck fat, topped with a thick creamy sauce and a fried dug egg. Yum!
  • Ricky E.heart icon on user image
    Ricky EngelbergAugust 16, 2014
    Must go with steak, eggs, and corncakes! The double cooked steak for dinner and the lamb are incredible.
  • Chris
    ChrisDecember 2, 2013
    You will wait to eat but put your name in go snack over at the Alder Food Carts if you are hypoglycemic. It is worth the wait.
  • Sally Y.
    Sally YoonApril 16, 2014
    sister restaurant to tasty n sons, toro bravo...had the korean fried chicken with kimchi/eggs and loved every bite of it
  • Frank D.heart icon on user image
    Frank DenbowSeptember 20, 2016
    Goat cheese dumplings, Duck duck potatoes, skirt steak LAWD
  • Veronica V.heart icon on user image
    Veronica VismaraSeptember 10, 2015
    The polenta n sugo with mozzarella and over-easy egg is simply delicious! But even the salad was amazing!
  • Eugene L.
    Eugene LeeSeptember 27, 2013
    Taste/health: 8.5/6, Indonesian short rib rendeng:: 8.5/7(much higher if u take out the white rice), peach pit spiked milkshake (7.25/6.5)
  • Peter K.heart icon on user image
    Peter KorneffelOctober 17, 2015
    The brownie is the best! This is a great restaurant. You cannot go wrong. Follow the chef's directions.
  • Ryan L.heart icon on user image
    Ryan LanzendorfSeptember 7, 2018
    Wow. Dumplings, Baja tacos, and Cowboy steak was absolutely ridiculous. Best food I’ve had when visiting Portland.
  • Trevor
    TrevorApril 22, 2013
    I can't think of too many brunch spots in New York that are hopping at 9.30am on a Monday morning. Beautiful spot, imaginative menu.
  • Leslie Q.heart icon on user image
    Leslie QJuly 3, 2015
    This place is excellent, from the wagyu beef to the orzo risotto. The best meal in Portland.
  • Ryan G.
    Ryan GallagherJanuary 28, 2017
    High ratings but not sure why. Most proteins were over salted n I love salty things. Duck was cooked odd sous vide? not sure why, not well executed. Hopefully caught the kitchen on a bad night.
  • Josh M.heart icon on user image
    Josh MitchellFebruary 21, 2016
    The Spanish Octopus is grand, also the Kobe steak , but it's the foie gras that melts in your mouth.
  • Lauren D.heart icon on user image
    Lauren DocktorJanuary 20, 2018
    The radicchio salad is one of the best salads I’ve ever had! Smokey perfect bacon makes it a game changer. Don’t miss the bimbap.
  • Jake D.heart icon on user image
    Jake DoranFebruary 10, 2013
    The Bim Bop Bacon & Eggs for brunch is like whoa... Their music selection of primarily 90's hip-hop is pretty solid too.
  • Eugen S.heart icon on user image
    Eugen SakhnenkoOctober 3, 2014
    Had the Cowboy Skirt Steak and the Chicken a la Plancha, both amazing. Seriously, really really good!
  • Alberto R.heart icon on user image
    Alberto Rubio SuazoOctober 21, 2018
    Went with a friend and tried a lot of different to-share dishes. Loved the corn cake!
  • Kimberlyheart icon on user image
    KimberlySeptember 5, 2016
    Great for brunch, get there early to beat the line. Korean American fusion done well
  • Colleen H.heart icon on user image
    Colleen HofmannSeptember 8, 2014
    Great Bloody Mary and the Patatas Bravas were unbelievably good.
  • Caroline F.
    Caroline FogartyMarch 28, 2018
    great fries! my friend said the bone marrow was the best thing she’s tasted this year
  • Marissa S.heart icon on user image
    Marissa SolomonJanuary 9, 2015
    One of the best meals ever and I live in NYC! The meat and salmon were amazeballs!
  • Tim I.heart icon on user image
    Tim In The HouseNovember 24, 2019
    Squash and hamburger are delicious. Wait staff is good as are drinks. Expect to wait an hour
  • Kristin L.heart icon on user image
    Kristin LasitaAugust 29, 2015
    Their take on bi bim bop is fantastic. Make sure to get a Bloody Mary as well!
  • Rachel P.
    Rachel PerlinMarch 14, 2019
    The fried Brussels sprouts are like crack. So good.
  • Jason W.
    Jason WakefieldMarch 20, 2014
    Been here 5+ times
    If you're here for brunch, order just a biscuit w/ butter it's hidden in the menu and amazing.
  • Jenny H.
    Jenny HSeptember 11, 2013
    Brunch is amazeballs. Radicchio and Steak and Eggs were 2 of my favorite dishes. Great Bloody Marys.
  • Mike W.heart icon on user image
    Mike WalekeJune 7, 2015
    The patatas bravas and the corn meal pancake with jalapeño butter ( the steak on top of it is decent too 😃).
  • Travis W.
    Travis WhitmerFebruary 18, 2013
    The food is really good but of the "large" plates the only one that is worth it is the pork snitzchel. The rest are pretty tiny
  • Monet S.heart icon on user image
    Monet SpellsMay 9, 2015
    Radicchio salad. Verde chorizo omelet. Kentucky peach. Go ahead and order, I'll wait for the thank you.
  • Ethan K.heart icon on user image
    Ethan KriegelFebruary 15, 2018
    It's all good, take a friend and share plates. They design the menu for that.
  • Jim A.heart icon on user image
    Jim AndewayApril 25, 2017
    The duck duck potatoes were out of this world.
  • Jamie W.
    Jamie WhiteMarch 17, 2014
    Don’t miss the baked prunes with Taleggio, or the polenta with chicken thigh sugo, mozzarella, and poached egg.
  • Rob P.heart icon on user image
    Rob PhillipsAugust 10, 2016
    We've eaten at Tasty 'N Sons four times; this will be the only time we eat at Tasty 'N Alder. The menu was a confusing mess, portion sizes were tiny (& $$$) and quality was poor. Truly a let down :(
  • Sara D.heart icon on user image
    Sara DApril 20, 2014
    Been here 5+ times
    Fancy, very informative. The workers want to help, consider coming here on an empty stomach and with a moderate sized group.
  • Pawel P.heart icon on user image
    Pawel PietrykaAugust 10, 2015
    The food - like the Tasty steak & eggs plus bim bop bacon & eggs - was fantastic but the wait and service was VERY slow.
  • Chelsea B.heart icon on user image
    Chelsea BergstromMarch 30, 2017
    Love everything about this place!!! Homemade taste, great atmosphere and amazing mimosas
  • Rebecca M.heart icon on user image
    Rebecca MaldonadoOctober 10, 2017
    Fantastic brunch. Lovely lemon ricotta pancakes.
  • Andrew C.heart icon on user image
    Andrew CMarch 29, 2016
    Menu changes but basically everything is delicious.
  • Tom M.heart icon on user image
    Tom MooreAugust 10, 2017
    Jalapeño hush puppies! No explanation necessary. Oh and the steak with chimichurri was great too.
  • Davidheart icon on user image
    DavidApril 2, 2017
    Good drinks, excellent food. Expect to wait for an hour or so. It's worth it, though.
  • Zac M.
    Zac McCormickSeptember 8, 2014
    Amazing bone marrow toast and smoked ribeye. Oh yeah, and duck fat potatoes.
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