Charlene Yeap

"come early and snag yourself a portion of suckling pig w. grapes. or reserve a portion with your table. (it sells out really fast every day)... just make sure you leave a portion for me!"

"The jamon iberico and pluma iberica are proper last supper food. morsels of fatty porky heaven! don't forget to order the pan con tomate as well."

"the teatime set is great value and offers a good selection of yauatcha specials, such as scallop shu mai and venison puff. Sadly they forgot to serve us one dish from the set menu. Good cocktails too!"