2. al di là
8.7
248 5th Ave (at Carroll St), Brooklyn, NY
Italian Restaurant · North Slope · 200 tips and reviews
IWalked Audio Tours: #6 - IWalked NYC's Top 10 Italian Restaurants. Our top Brooklyn pick! Does not accept reservations but it is worth the wait. Kill your time at the wine bar & be sure to sample the beet ravioli.<LINK> Read more.
Megan Gilbride: Great! Friendly service, intimate setting. handmade tasty food. Went with my fiance and sister, we shared the Kale salad, smashed beets, black spaghetti with lemon and crab, & special A+
Halstead Property: You can’t go wrong with the Casunziel, a dish filled with silky ravioli and sweet red beets bathed in buttery goodness. The simple concoction still captures the essence of a perfect Italian meal.
3. Five Leaves
9.0
18 Bedford Ave (at Lorimer St), Brooklyn, NY
New American Restaurant · Greenpoint · 536 tips and reviews
Jessica A: Their aussie burger is the best burger I've ever had. Includes a roasted beet, fried egg, and grilled pineapple. The combo is perfect.
Brad Garoon: The delicious Five Leaves Burger is an 8 oz., grass-fed beef patty, topped with a fried pineapple ring, a slice of pickled beet, an egg, and harissa mayo on a ciabatta bun. Read more.
Stephen Lang: The five leaves burger is the reason I love beets #gamechanger
5. Dépanneur
8.8
242 Wythe Ave (at N 3rd), Brooklyn, NY
Deli · Williamsburg · 104 tips and reviews
Evan Bartlett: The egg and beet sandwich is out of this world. They also have some fun local BK products that are worth a look
Pamela Castillo: Get the demi baguettes for breakfast. Great deal. The sandwiches are also fantastic, try the beet one or go classic w the grilled cheese. Add an egg to it!
Sandy Albert: The #2 - Broiled Egg & Beets Sandwich is the best - perfect flavor, bread & crunch with a little bit of mayo - beets & eggs - it's creamy, healthy, hearty & awesome.
6. Provini
8.9
1302 8th Ave (at 13th St.), Brooklyn, NY
Italian Restaurant · South Slope · 55 tips and reviews
Evie: Some of the best Italian you will have in New York. Start with the beet salad (with arugula, orange and fennel) and get the cavatelli and lasagna. That's what we did and it was amazing.
Dianna H.: Started with the burrata, then had the special (beet gnochi w/ gorgonzola sauce), the bolognese & the lamb pappardelle -- all delicious!
Kathryn D: Delicious food and comfortable atmosphere. Sit outside if you can and order the gnocchi with shrimp.
Lindsey Rhoades: LEMONADE WITH BEET JUICE AND GINGER. This place pulls all my juice dreams straight out of my head and pours them into a cup. I am drinking my dreams!!!
Marlon Trinidesignz McMillan: Ok people for me becoming the mayor today I got a free drink. Woohooo!!!! Pink lemonaid (apples , beet, lemon, ginger)
Nick Burd: Awesome smoothies and juices. The hypertension juice (beet, spinach, carrot, and papaya) is a personal fave.
8. Tanoreen
8.7
7523 3rd Ave (at 76th St), Brooklyn, NY
Middle Eastern Restaurant · Bay Ridge · 118 tips and reviews
Alexandra: Gorgeous, fresh food! Lots of vegan options, too. The beet hummus, cauliflower, tahini and falafel were all delicious! Will visit again.
Elisa A: Beet hummus, cauliflower salad, and brussel sprouts 👌
Ray: The cauliflower steak, beet hummus, and knafeh are unique and outstanding!
9. Werkstatt
9.1
509 Coney Island Ave (at Turner Pl), Brooklyn, NY
Austrian Restaurant · Flatbush · 30 tips and reviews
Nate Folkert: roasted beet salad with horseradish and feta cheese
Stephen Graziano: Refreshing Gruner on draft, phenomenal beer list, pickled beets + cucumber salad is a must, and homemade bratwurst does not disappoint. Plus, great outdoor seating and kid friendly.
Jeremy Wilcox: Fantastic Austrian/German cuisine in an underdeveloped part of this neighborhood. Friendly staff, good prices.
10. Hot Potato House
8.8
109 Oriental Blvd (Westend Avenue), Brooklyn, NY
Eastern European Restaurant · Manhattan Beach · 9 tips and reviews
Svetlana Amirkhanov: Beet salad-mixed greens, baked beets, pear, caramelized walnuts and blue cheese make it so delicious
Emil H: The Hot Potato House is like a mushroom omelette made out of a potato latke. Tasty!
Chris Gampat: Get the massive thing of pig meat. And the latkes.
11. Gran Eléctrica
8.3
5 Front St (at Old Fulton St), Brooklyn, NY
Mexican Restaurant · DUMBO · 203 tips and reviews
Freda Moon: The beet margarita was earthy and refreshing. Really good. Fish tacos were fried, Ensenada-style, with shredded cabbage. Just the way I like them. Chorizo-papa quesadilla was mushy and bland.
Michelle Wendy: Get that Remolacha margarita to get a little romance going on. It's a beet juice cocktail which is all kinds of good for the ♥️-improves circulation, purifies blood, strengthens, etc. plus the boron😜
PureWow: You love beets in your salad, so why not in your marg? This downtown joint mixes tequila, lime juice, beet juice and simple syrup to create its signature cocktail: the Margarita de Remolacha. Read more.
12. Miss Ada
9.3
184 Dekalb Ave (at Carlton Ave), Brooklyn, NY
Israeli Restaurant · Fort Greene · 73 tips and reviews
Sam Gil: Amazing! Baba ganoush, lamb hummus, steak, beet dip, ricotta plate all incredible. & the tequila cucumber spicy cocktail! Desserts weren’t as good as they looked written.
Benjamin Joffe-Walt: Recommend all the dips: beet, babaganoush and hummus.
Alex Robertson: great outdoor seating, great hummus, good hanger steak
13. Llama Inn
9.0
50 Withers St (at Lorimer St), Brooklyn, NY
Peruvian Restaurant · Williamsburg · 157 tips and reviews
Eater: Dishes like rock shrimp with rice, fluke tiradito, and beets with goat cheese are small, but packed with flavor.
Caroline Schulweis: Beautifully presented Peruvian food. Loved the beets, seafood, and short rib. Lots of seating options including a rooftop and chef's counter.
Scy DV: Recommend the bok choy salad (so good), beets, and cachanga! Salmon ceviche was on the acidic side and the chocolate cake a little dry
15. Vinegar Hill House
9.1
72 Hudson Ave (at Water St), Brooklyn, NY
American Restaurant · Vinegar Hill · 263 tips and reviews
Maxwell Z: 2-hour wait on a Friday night, but try and find a place at the bar - it's worth it. The beets in avocado and chicken were incredible.
David Kaplan: Try the Scallops, Roasted Beets, Yogurt, Sunflower Seeds - Beyond Amazing
Justin Wohlstadter: The lox is some of the best I've had - rivaling Russ & Daughters. It's cured in house in bourbon and beets. Also, the pancakes are not to be missed.