This cabinlike saloon, complete with a clapboard façade and Adirondack chairs out front, was “designed with two places in mind: Stowe, Vermont, and Jackson Hole, Wyoming.” Read more.
Sit at the wood-topped bar to watch co-owner Regina Christiansen mix drinks like the classic Blood & Sand, or abscond to one of the smaller tables along the wall for a quiet conversation. Read more.
The pizzas are baked in pans and resemble Sicilian-style pies. Options include the Deluxe (sauce, mozzarella, sausage, peppers, mushrooms) and the Lou-Wow (sauce, mozzarella, spicy pineapple, ham). Read more.
Greens, tuna tartar, pork sliders, scrimp, doughnuts, cocktails and Malbec. Everything was perfect as always! Best in Willie!