Beautiful Starbucks unlike any in the city. Definitely head directly upstairs to enjoy a Clover brewed coffee to stay and enjoy the best view of Harvard Square.
Grab a coffee from the Clover bar on the second floor & cross your fingers there's a seat available during peak-hours.
Although upstairs is nice, they only have clover upstairs. Servers only refill clover. If u want normal brew, u have 2 get refill by urself cuz that is y clover costs more
I love clover. Friendly folks and great food. The chairs are weird.
(Best of Boston 2013-VEGETARIAN) Improper Bostonian says, "Clover will always feel like it was when the first drop in today's tsunami of food trucks."
Clover Food Lab is a fast food chain, founded in 2008 by MIT material science graduate and Harvard MBA Ayr Muir, which operates through food trucks and restaurant
Clover has essentially defined what French fries should be. And the addition of rosemary is genius
Probably the best clover: well-managed and efficient. Just don't get the chickpea fritter (it's just not a good falafel), and always get the brussels or Japanese sweat potato (if they're in season).
Breakfast sandwiches with perfect soft-boiled eggs.
Clover is amazing. This location is not. (The service is incomprehensibly bad.) If you live nearby though, it's still worth it to get popovers and iced coffee in the morning ...
The Clover chain is a fun way for tourists to the Boston/Cambridge area to connect w/ the food startup scene. But the service is just a little too slow and the food not memorable.
The Zucchini sandwich special right now is incredible!! I've gotten it twice this week so far. It's got fried tofu, zucchini slices, basil mayo, corn, and a sweet soy sauce. 10/10 would recommend
Ask them about the Clover Brewed coffee, apparently it's unique, even for Starbucks
Rock the Kenya Iced Coffee in the clover! Gets me through my days
Some of the nicest baristas. Great place to go.
Clover is great! So great they often run out of stuff. Come early
Egg & eggplant sandwich is SO tasty. Truck plays awesome music while you wait.
Chick pea fritter. Rosemary fries. Get it. So good. (and Ayr is an MIT alum!)
Although everything I have tried at Monkfish tastes unreal, the chicken and shrimp pad thai is my favorite and definitely the best one I have ever tried.
The cranberry crab rangoon is unreal.
Good: Papaya Salad. Better: Tori Katsu with Basil Leaf. Best: Personable waitstaff and whimsical atmosphere. - Rachel Leah Blumenthal, CBS Boston Read more.
Lovingly made in NYC, CHI, SEA & LA