American Restaurant · Downtown Charleston · 47 tips and reviews
Jamie Biering: From the Caviar to the Steak and in between the very BEST meal I’ve had!!! Wow!!!
Julia Lovett: Eat the coconut cake!
Eater: The service is attentive, the dining room is stunning & the food is beautiful. Everyone talks about the famous coconut cake, but the Banana “Panna Cotta” Pudding is also outstanding. [Eater 18 Member]
Italian Restaurant · west of the Ashley · 30 tips and reviews
Andrea Williams: Veal piccata was acceptable. Ashley, our waitress, was awesome.
Mary Catherine James: The antipasta was wonderful. Daughter had veal parm and she loved it. I had the ravioli stuffed with lobster in vodka sauce. Excellent. A bit pricey but it's like a little slice of Italy in Charleston
Nikki Dilks: Authentic Italian food for a reasonable price.
1939 Maybank Hwy Unit A (Howle Ave), Charleston, SC
Greek Restaurant · James Island · 13 tips and reviews
My 98 Rock: HUGE Greek Salad. I go here with my kids a lot - who knew they would love tzatziki?!?! - Potter
Jen Joseph: Double check the menus before you call in an order; there is a separate to-go menu vs. delivery menu. Both of those are also different from their regular menu. Very odd.
David Smith: Server was fine. Food was average. The wait after we were seated was ridiculous. Used to love this place. Won't be back.
1104 Sam Rittenberg Blvd (at Gamecock Ave), Charleston, SC
American Restaurant · west of the Ashley · 33 tips and reviews
Scott Davis: Delicious Southern home cooking and so much to choose from!
Todd Smith: Delicious southern home cooking with ample portions and reasonable prices. Always perfect and always amazing service. Highly recommend!
Todd Smith: Always great food, excellent service, wonderful variety and large portions at very reasonable prices. A Charleston institution for decades.