The 15 Best Food Trucks in Chicago

Jake Smith: Order something; the unique twists on traditional breakfast pancakes are all interesting - and delicious. Try the cotton candy if available!

Baby Cakes: Pancakes, morning, noon and night!

Baby Cakes: Swine Symphony

John Hankus: Really tasty donuts if you can find this truck. Try an old fashioned for that classic donut taste. On hot days they have a donut ice cream sandwich, super delicious.

Dana Jensen: Until they update their sign, just ignore it order the pistachio old fashioned donut. You're welcome.

Tabitha Johnson: Just get a donut. It's delicious.

Jeff Van Wyk: Amazing sausages. Great variety. Must try the Bison!

Chris: Try the Yucca fries for something different. The campfire bison is spectacular.

Margaret Pak: Try the yucca fries with Ketchapeno, awesome combo!!

Honey Little: I love the banana pudding ice cream!

Ron Willis: Strawberry Shortcake Ice Cream

Charles Sneed: Good Ice Cream

Kate: Go with the classic beef empanada and make sure to get a side of their chimmichurri to go with - soo good!

Cindy C.: Pretty good, make sure to try two different ones. I liked the beef and the BBQ chicken.

s.: Always a line... Always worth the wait... You should eat here... What else are you gonna do?!?!

BigTab R.N.: Credit card purchases require a minimum purchase of two cupcakes. Get the carrot cupcake. It's worth it.

Bethie S: Pink velvet is amazing, but I've never had a cupcake from them that I didn't like.

Morgan Miller: It's big, green and mobile. Catch a cupcake before it speeds away ;)

Jess Falkenthal: Made to order happiness! Get the chocolate powdered & the Cuban coffee!

Christopher M: These doughnuts are ridiculously good. They're usually hot when you get them (heavenly) so powdered-sugar based toppings tend to melt.

s.: Pretty sure this place pumps the smell of their donuts and coffee into the air to lure people over. Their truck was parked at Wabash & VanBuren and I smelled it starting at Harold Washington Library.

Ed Levine: Hunt this truck down and buy some. The best "cupcakes" in town, though it's more like a cheesecake in a cup. Heavenly!

Akos Amaning: Definitely have to visit their shop for a variety of cupcakes

Sarah Brandywine: Extra tasty cupcakes, extra nice service!

Jon B: Red velvet whoopee pie. Do it.

robin bridges: Get the banana pudding!!

Christopher M: What the heck did I just eat!? Banana pudding? I think I'm floating up to heaven!

Tana Babcock: Try the croque Madame. So decadent and delicious!

Andrew Griesemer: Oxtail poutine is decadent, rich and outstanding.

Chicagoist: Belgian-style duck fat fries are delicious on their own. Cover them with golden beer-battered cod and a bath of tangy comeback sauce, and you have a glorious rendition of fish and chips. Read more.

Laura Floyd: Nicest dudes... Great döner!

Phil Naumann: Check in at our Christkindlemarket stand and receive $2 off of your food order.

Erik Cooper: Veg currywurst!

Lizzy W: Go early!!! They will sell out. Everything is great. 2 sliders/2 sides for $10 is a lot of food!

Justin Rand: It's all good, but the mac and cheese is phenomenal.

Daniel Love Jr: Great BBQ food truck. The $6.50 slider, side, and drink meal is filling.

Time Out Chicago: Thought you'd want to know: More Mobile has been nominated for Best Dessert Truck in Time Out Chicago’s 2011 Eat Out Awards. Vote now! Read more.

Time Out Chicago: The city’s most upscale cupcakery also has the city’s most elegant food truck. Read more.

Katey Fagiano: Delicious pierogis!

zfels: Obviously get all the toppings.

Kellen Terrett: Simple and to the point, just what a Pierogi should be.

Aj Lovestolose: The turkey reuben is to die for!

Nick Stinson: Don't complain about the price....its trans fat/corn syrup free....good food....if you have a problem with the cost...don't eat out

Eric Nagel: Free ice cream!