Best Escargot ever! and the Mussels are to die for!
Great eavesdropping at this cozy resto; while you're pretending not to be nosy, try an order of frites and escargot to start; fish dishes are really good, and the desserts are pretty solid.
Get the chickpea fritters, pigface, fries, cauliflower, escargot ravioli, and all the desserts. Trust me.
Sugo, crudo, chickpea fritters, escargot ravioli and pig face. All are excellent!
Definitely try the pork shank, green beans, escargot ravioli, bread and spreads, and pig face.
This boutique steakhouse features classic American steakhouse offerings, but also includes French staples such as escargot, roasted bone marrow and bouillabaisse. Read more.
Great service and food. Really enjoyed escargot, pork chop, and cauliflower au gratin. Mussels were good, but the cheese made it stinky, so will pass on them next time.
Silky chicken liver mousse
Amber was a great, escargot and duck were also on point. Wine by the glass selection is extremely accessible as $9 is the most expensive.
Joël’s brick-laid courtyard is a respite, a quiet spot where the pâtés are creamy, the Champagne is cold, and you’ll never have to worry about spilling a cosmo on a maxidress. http://tmout.us/maA24 Read more.
There’s nothing corporate-feeling or focus-grouped here, just one bite after another of authentic French comfort food. Well-priced wines, mostly French. Read more.
Best escargot in the city.
Excellent hidden gem with authentic French cuisine. However, the host is incredibly rude - it's quite a Parisian experience!
Wonderful French comfort food, but be sure to order a Martini served in vintage glassware.
Steak frites, escargot, trout with lentils. All favorites!
There isn’t a bad thing on the menu, but if we had to limit ourselves, we’d go with onion soup, mussels steamed in Belgian ale, roasted chicken and pan-seared hanger steak flanked by amazing frites. Read more.
French onion soup is to die for.
Escargots need more seasoning. Steak frites meat was very tough.
Try the Les Moules - Steamed mussels in a garlic white wine. Yum!!!
Get a three-course prix fixe dinner for $25 on Tuesdays.
Escargots so good
Split pea soup and vegetarian crepe with goat cheese
Tell your friends you were a part of history (just by filling your belly!) - La Creperie is the oldest creperie in the USA.
The prime rib was cooked to perfection and the lobster escargot was incredible! For sides order the Truffle Scalloped Potatoes!
Of course the beef is amzing....but please please do you body gody good and try the sauteed spinach...ummmmmmm sooo good!!
Thought you'd want to know: Chicago Cut has been nominated for Best New Steakhouse in Time Out Chicago’s 2011 Eat Out Awards. Vote now! Read more.
Order the escargot (slightly sweet). Also order duck confit (not too greasy). Great, intimate, and polished but not pretentious atmosphere. You can hear your companion(s) talk, which is lovely.
Stake Frites was amazing!! Glad we went!!!
Bottomless mimosa brunch was fantastic especially coupled with the goat cheese and pesto omelette. Highly recommend!
crowded and loud, but good rolls.<3 thai style escargot
Fell in love with sushi here! SO, delicious. Crunchy tuna roll!!!!
I love their spicy salmon roll! :)
The Brie en Route is an amazing choice for an appetizer.
Come on Wednesday or Saturday nights to watch the fireworks literally come at you from Navy Pier
Definitely the place to be at sunset. American/French cuisine and impeccable service, right on the lake. Has a small lounge area for those that want to sip a beverage while drinking in the view
Amazing. Just amazing.
This unexpected old school Italian-American joint offers loads of charm, and manages to serve solid versions of the classics.
Best Italian restaurant in Chicago, homemade old school cooking and very charming atmosphere
Great, spacious rooms. Lovely service. Cool design. Great F&B. Price to match
The nicest hotel in Chicago, hands down
Beautiful spa & health club on the 4th floor with excellent group fitness classes run by Unicus Fitness. Peaceful Warrior Training with Frank is the best!
Well-priced French wines and a prix fixe menu for $32 (5 to 6:30 p.m.). Dishes we liked: Potato leek soup, foie gras with roasted pear, and hazelnut-crusted veal chop. Read more.
The service is reserved, the mood is quiet and the décor is modest. Sample starters such as a goat cheese tart ($7.50) or asparagus served with Puy green lentils in mustard vinaigrette ($8). Read more.
Quietly nestled in a dressed up Hyde Park shopping plaza, this little French place provides a bit of haute and an all-French wine list. - Inspector
Lovingly made in NYC, CHI, SEA & LA