5. Aba
9.4
302 N Green St (Fulton St), Chicago, IL
Mediterranean Restaurant · Fulton Market · 21 tips and reviews
Justin Kadis: Gorgeous rooftop. We ate like kings and everything was delicious. The meat + creme brûlée pie were stand out dishes. Salad and hamachi were very refreshing. Try the Aloe It's Me cocktail.
Miro Vejchoda: Great food and atmosphere
Bianca: The perfect place for an afternoon bite. All the dishes are fresh and tasty-spreads served with warm pita, slices of beef, grilled brussels sprouts. The octopus was disappointing (too mushy)
7. Beatrix
8.8
834 W Fulton Market (at N Green St), Chicago, IL
New American Restaurant · Fulton Market · 16 tips and reviews
morg: wonderful fresh food in this restaurant slash coffee bar, gluten free and vegan options, don’t miss the cucumber mint soda!
C Rey: The Market is open and offers a bevy of lunch and snacks options. Hot food/salad bar charges by weight and restaurant fulfils high standard set by other locations. Fresh ingredients, honest food.
Elizabeth Hagen: Excellent brunch, cocktails and ambiance. I had the cauliflower and egg grits.
Sara Robertson: Best hot chocolate in the city, no question. The homemade marshmallows are also unbelievable and you get to pick two for each cup.
Time Out Chicago: Try the Salted-caramel marshmallows from our 100 Best list: Katherine Duncan takes her masterful caramel and folds it into her light marshmallows sweetened with wildflower honey.
Staff Picks: Celebrate the season by indulging in hot cocoa. Make sure to try one of the best in Chicago and when you feel like indulging yourself, stay for the homemade marshmallows!