1. Divino
8.0
5 Merchant Street, Edinburgh, City of Edinburgh
Wine Bar · Old Town · 20 tips and reviews
Jeremy Bassinder: The pork belly and apple starter was excellent. Beautiful burrata. Pasta was fantastic I really enjoyed the ragu of pork and the veal pasta. The fragoli was fantastic.
Jeremy Bassinder: Great, unusual pasta choices. Loved it.
mariantoniapd: Delightful! Burrata pugliese, Pappardelle alla Genovese de Spada e Cassata Siciliana with Pinot Grigio DOC. Sara and Miguel were fantastic! Tuto buonissimo!!!
4. Gaia
7.7
Leith Walk, Edinburgh, City of Edinburgh
Italian Restaurant · Pilrig · 11 tips and reviews
Jessie Caudron: Good pasta, traditional and delicious food there! Try the spaghetti with fresh salmon
Martin Kolář: Absolutely delicious Panini & other pastas. Friendly staff. It is a family restaurant with Italian atmosphere in Edinburgh. Highly recommended to everyone!!
Thodoris Trotreaux: Very nice little Italian bistro with delicious pasta and panini and great coffee. The staff is always very friendly and it’s quite cheap as well.
5. Chop House
102 Constitution St, Edinburgh
Steakhouse · Leith · 16 tips and reviews
Alice Fraser: Amazing steak! Super friendly waiting staff also. Highly recommend the Mac and cheese side!
Lauren McGeorge: Amazing food, amazing service, amazing wine and cocktails. The Mac n’ cheese and steak combo is to die for! My all time favorite restaurant.
Maria Antoniou: The whole experience was perfect! All of our plates were perfect! Try the salads/sides. Best service with nice atmosphere. Thank you guys!
6. Mamma Roma
8.5
4/6 Antigua Street, Edinburgh, City of Edinburgh
Italian Restaurant · 8 tips and reviews
Sir Chandler: Muy buen Restaurant y atención. Posibilidad de hacer media porción de pastas y pizza chica. Buen precio
Jb: Everything is nice n service wonderfull. My fav place in Edinburgh. Fillet steak, pasta, pizza n desert perfect. Recommend third time have been n lunch menu perfecto too
Jonas 🙌🏻: We came in 10 minutes before the kitchen closed, and they served us one of the best pizza's i've ever had. Great experience! Worth the visit!
8. Taste Of Italy
7.6
9 Baxters Pl (London Rd), Edinburgh, City of Edinburgh
Italian Restaurant · 30 tips and reviews
JL C: Agree with what most have said. Very value for money - with good food and good service! The tomato soup is to die for!, it's thick and tastes heavenly! Loved the aglio olio pasta ;)
Hugo Quiroz: It is a great place to eat. Very value for money. Pastas are just great! Waitresses are excellent.
Zunnur Ain: Great food, ambience and value. Tried lasagna and still dreamy about it the next day. Will come again and try pizza, heard it was as good as in italy.
Jethro Jacinto: The Linguini with seafood is a must!
Entre Rutas: Todo está delicioso! Hemos probado pescado, marisco, pastas y pizza y todo está muy bueno! El servicio es excelente! Te trasladas a Italia!!
Simon Downey: Real people, unreal food. Some of the best Italian cuisine in Edinburgh. Everything you eat will blow your mind.
10. Whiski Rooms
9.0
4-7 North Bank St, Edinburgh, City of Edinburgh
Scottish Restaurant · The Mound · 71 tips and reviews
Mike Waleke: The house selected whisky tasting was great and how so was the lobster mac, you can buy bottles of your favorites on the premises.
Denise Bissacot: Everything was absolutely delicious. We tried the 3 cheese macaroni, mushrooms soup and the top sirloin and they were amazing.
Rob Innes: Great haggis. Really great haggis.
11. Civerino's
7.9
5 Hunter's Square, Edinburgh, City of Edinburgh
Pizzeria · Old Town · 23 tips and reviews
Bora Demiralan: very nice basil pasta and all Pizzas :)
George Geralis: I try pesto, i can say that it was one of the best spaghetti i ve ever eat!
Stephanie Muzzall: Out of this world pizza, prosecco by the carafe. Sumptuous starters, a good range of Puds and to top it all of the staff are the best! First visit of many.
14. Gusto
7.7
135 George St., Edinburgh, City of Edinburgh
Italian Restaurant · New Town · 27 tips and reviews
Asma Al Jailani: Their pasta is really good. I tried spaghetti with tomato sauce, and it was delicious! Atmosphere is also lovely.
Stefanie Waldleitner: Had spaghetti with salmon and dill - delicious!!! Also the sprizzes had been really good as aperitif
Ian Clement: Get the nutella & marscepone calzone for dessert. A great and original twist on what to put in a pizza!