Terry Weidman: Amish crack is what these gems are affectionately referred to as. Best doughnut I've had in my life and I know my way around a pastry. Never mind all the moaning while stick your face in these treats.
Carla Bovee: Omg! Best donuts EVER!
Danielle Studabaker: The regular doughnuts a.k.a. Amish Crack are the best doughnuts you will ever have in your life. They melt in your mouth.
Mallory Kraner: Sprinkle doughnuts with chocolate milk are theeee best
Kristen Jeffery: Cute place with great prices an even better donuts!
Mary Wolfe: The white girl working here is terrible. Cussed in front of my kids and had a terrible attitude. Acted put out that she had to actually serve us.
Jensie Churchill: The scallops, sushi, and chocolate martini (with cayenne pepper) are amazing! They all had a perfect amount of spicy kick to keep you alert!
Todd Poinsett: Panini's from the deli are great! Best produce I've found too.
Nikki: This is the only place around to find inari sushi. If they don't have any made up, they'll make it for you. Sweet with a little heat and not fishy at all.
Lauren G: Garbage, amazing donuts, and try the rhubarb pie a la mode some time!
Mandie Foss: Morning favorite is awful...... Tasty! Get a donut (esp if they are fresh out of the grease!) and if you are seated next to a little boy early on a weekday morning.... Say hi to Luke!
Solo Pajaro: Ingore the cheapo that complained about the price. Nice place with good value!
Jenah Hull: Make sure to have oil and Parmesan with the bread! Casa salad is a must! My personal favorite is the pasta vedura, completely customizable!
Joseph Weaver: What can I say? Consistent extraordinary food and service. The best service from Jodi and Jim! Brings me in frequently in the evening!
Karla Fiffick: Chocolate martini's.... yum!
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