One of the most surprising experiences. Oshizushi, pork jowl skewers, the wagyu beef… amazing! Plus all sakes - ask the sommelier.
Absolutely must go to the back bar for their tea and dessert tastings. They are one of the only places in the USA that grinds their own matcha, so get that.
Heaven has descended into the best nabe in NYC. The best hand-pulled noodles in all the land. You know the drill (N1, N2, N3...). Pro tip: Tap this tip's "Read More" for real-time store traffic meter. Read more.
Solid bibimbap. Dolsot for extra $2 is a little weird but a must have. If I bring my own cast iron pot will they waive?
Cozy dinner spot with delicious Korean fare. Best to go on a snowy night, sit by the window and look out on McGolrick Park. Read more.