The 15 Best American Restaurants in Henderson

Abdulrahman: This palce is truly amazing, one of the best Cheesecake factories I ever went. The facility is so nice and clean. It worth visit only if someone were in Las Vegas.

Derek F.: Omg bread

Mia Brooke: The tuna tar tar is awesome, so is the veggie flat bread pizza

Joan Dalusung: I love their turkey and avocado sandwich the most!

Gina: They have a great light menu! Nice eating outside too.

Lizzie Borden: Really good sanwiches

Jessica Gonzalez: Chocolate chip or white chocolate macadamia is the best. You can even do half and half.

Phil Brown: Large portions &good food, thin crust pizza is very good

Javier K: The avocado egg rolls is like sex for your taste buds! A must try! Mouth orgasm...

Dana Walker: Great value during Happy Hour and the chips and salsa is great!

Charles Anderson: Drink it!

Ryan Shewchuk: Try the Chicken Pot Pie

Steve Trumbull: Had Janice as our server, an absolute delight, and as always the food was excellent 😄

Mohammed Alrabah: Best seafood menu. This time I ordered Langostion Lobster-Topped Tilapia was very good, but it's for a limited time. The bread was warm and delicious.

Ken Coyne: Ask for a table in Lee's section! She is an absolute treasure and the best waitress ive had in years!!!!!

V l Smith: German Chocolate pancakes are amazing. No joke!

Bonnie Wright Nunnenkamp: This place is very good!! The menu has a Hawaiian Asia flare! So glad there is now one on this side of town!! The Red Velvet Pancakes are the BOMB!!

Will H.: Meh was ok

Katy Mauger: Went for Thanksgiving dinner and the turkey special was a really great deal and delicious! A lot shorter line than the buffet too!

Matthew Walker: When your friends lose a bet and owe you dinner at 2am this place rocks. Order the steak and shrimp (most expensive item on the menu $17.99) with a brownie Sunday. It shows my friends that they suck.

Phil Brown: Good food price right

Gerry Clothey: Breakfast, angus prime rib on Fridays and best patty melts ever.

Bailee Schreyer-Bragassa: Amazing food, server was a sweetheart, def an older crowd, no music, lots of boring baseball but they can't be blamed for that, and right across the street! Win!

Dave Zobel Jr.: Love the chicken quesadillas. Yummy

Shayla Shelton: Pancakes! Fried green tomatoes! Chicken Benedict!

Mark Carrillo: Great happy hour prices and items

Katie Yamada: The hashes! Corned beef and meatloaf, huge portions, unique and fun presentation, get the famous s'mores mocha, the orange juice is fresh squeezed

Lynhdan Nguyen: Avocado toast is a must for you health freaks

Ryan Saffell: Giant portions! The hash for breakfast is amazing!

Debbie S.: Food is great, not overpriced

Linda Buligan-Buchanan: Think we found a new ..go to place..

Claudia Fernandez-Kersey: Make sure you come when Tina is cooking. She is the best! Made my order perfectly and was SO DELICIOUS!!! Created a repeat customer, here!

Yana Königsberg: It was very bad 💔

Ferenc Tárkányi: Great veggie options for breakfast! Loving it

Carlos Padilla: Try the red eye, tons of caffeine!

Bari Powers: Chicken salad wrap

Diane Pond: Really good ham and cheese omlets, get a side of delicious beanless chili

Mathew Olson: Dinner is good. Great service

Alina Sachs: For those in love with Caesar Salad- here they make a big one and very tasty too!

Ed Figarsky: First time for me. Got the Sandwich. Very good white meat strips with a tasty, not too greasy, batter.

Christopher Minakowski: Chicken fingers yum

Edgar Sarmiento: Eat the 🍟 first while the chicken cools off.