It's a worryingly 'fusion' menu but it's worth humoring it. The soy ginger clams are moreish. It needs some refinement - the textures with the horseradish salmon didn't really work. Would come back.
Our favorite menu are Chicken wings, bamboo clam, hokkian mee, lala soup and Pork stomach string 😅 all are awesome !!!
Came back for more. The clam and white wine vongole is great and the smoked duck orecchiette left me wanting more!
Signature dishes: Nam Yu fried chicken wings, curry fish, sizzling calamari / prawns, superior soup clams, pork knuckle. Mostly fried / spicy dishes. Come early to get parking.
I always order this:- THE FISH SOUP RM62 Half serving RM38 For seafood lovers - huge servings of prawn, squid, mussel, clam & fish in a rich tomato sauce with garlic, chilli & parsley