Marek Ventur: Have the Melted Fontina sandwich, it's really good.
Rebecca Turner: Book a table on Friday for outside space!
Dens: From what I gathered, this is the unofficial "tech startup bar" of Silicon Roundabout. If you're from NYC, it's best compared to Tom & Jerry's but with an awesome / huge / beautiful outdoor garden
Mariela Tavelli: Seafood spaghetti, delicious. Garlic bread wonderful. Service, very familiar and kind.
Paul Gallagher: A great local Italian. All the dishes are tasty. The pizzas are light and delicious.
Ekaterina Petrova: We really enjoyed our dinner here, lovely music and ambience, dimmed lights, quite romantic :) my pasta a ragu was amazing, as well as tiramisu
94 Camden Road (Royal College Street), London, Greater London
Italian Restaurant · Camden Town · 5 tips and reviews
Jeremy Bassinder: Amazing pasta and pizza. Fabulous tiramisu. Carbonara is very peppery - I like it that way but too peppery for some.
Matt F: The pizza was very nice and the tiramisu was amazing. I would avoid the arancini as didn't think it was great but overall what a brilliant, great value restaurant
Gasp Frazzitta: Great bolognese pasta and one of the best pizza in London! Believe me, I'm Italian ;D
Aycan: Good prices, tasty food! Huge steamed mussels plate is my fave!
Sarah Louise: Great setting, happy waiters, great food everything you get really is fantastic and the wine list is ok always happy to help, one of my London gems, always busy xxxx
Alexander Dixon: When the white-haired pianist with two rings on his his left hand arrives, you're in for a good night!
Italian Restaurant · Westminster · 3 tips and reviews
Josh 🌶☢: FANTASTIC italian. Sea bass with fennel and sea scallops are both superb. Service was excellent
Simon Redfern: Very classy, very fine Italian restaurant. Great for spotting Westminster glitterati as more discreet than Cinnamon Club and more new school than Shepherds
Jade Raad: Agree with simon- great lunchtime menu that surprisingly won't break the bank!!!
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