Named Best Russian Food Los Angeles 2014 in our Best of L.A. 2014 issue! Read more.
"To go with the gift of vodka, you decide to get a plate of blini, thin buckwheat pancakes, with sour cream and a small pot of salmon roe. Once more the house has won." Read more.
My favorite Russian restaurants when I'm in LA.
Borscht was amazing and the potato vareniki. Mors juice. Yum.
Comfortable atmosphere and authentic Russian food - be sure to start with the vareniki.
the best russian food - after grandma's of course.
An EXCEPTIONAL place to get your Eastern European groove on! Favorites include mushroom pierogis, the Hunter's Stew "Bigos", stuffed cabbage rolls & a cold beet borscht that is an instant aura fluff!
Super cheap happy hour on the patio! Tuesday to Friday 6-8, Saturday 9-midnight, Sunday 5-7! Also the appetizers are cheaper on the patio than in the restaurant.
You can eat on the couches now!
Arrive just before happy hour ends to get a trio of miniature blini each topped with a different caviar -- domestic sturgeon, salmon roe and trout roe -- for $5 instead of the normal $9. Read more.
The scrambled eggs with caviar is amazing. The blinis and caviar are fantastic as well.
Tsar imperial Ossetra caviar and blinis with a glass of rosé, and smoked salmon.
....some of the best onion rings around...
Come for a wedding.
If you ever get a chance to go there to the Bay Club go you'll have fun and eat well, oh yeah and they have drinks too.
Everyone loves the Chicken Stroganoff, but I'm all about the Traditional Chicken! I can't live without Bossa Nova!
Delicious!! I've never had a bad meal here. open late. Diego's favorite seabass is excellent. If you like meet the chicken breast and the lamb skewers are fantastic. Mashed potatoes a must!
The Dutch Fries make me cream my jeans!
Delicious everything. Cheese board, kale salad, half chicken, ribeye.
The atmosphere is unique & upscale; the bottom floor is more bistro style while the top floor feels like a whiskey lounge. Everything here is fantastic & price points are low for the quality of food.
Delicious & locally sourced French cuisine, incredibly inventive take on classics! Great ambience with bear honey/bathtub installation art, giant vintage images, & phonograph! The staff is top notch!
French langoustines with a seaweed emulsion, wild pheasant with sweet and sour red cabbage, and celery root-Fuji apple agnolotti are all superb Read more.
My husband & I were here to celebrate our first anniversary and it was a lovely evening. Food was great, staff were polite & friendly without being intrusive, and they gave this sweet surprise for us
The food is really excellent!!
Open from 10 a.m. every day, the Kibitz Room is a great place for a morning brew and a big bowl of matzo ball soup (ask for two spoons to make the meal romantic and cheap). Read more.
80-year-old Canter’s Deli, the Kibitz Room—the divey-est, strangest little club and bar in town. It has a history with rock ‘n’ roll royalty: The Doors & Frank Zappa kibbitzed and jammed here. Read more.
Tuesday night jams with the FOCKRs. You might even catch me sitting in on the Hammond organ from time to time.
Blinis are a great way to enjoy caviar.
Parisian brand (and LA retailer) Petrossian boasts the finest in caviar, smoked fish, foie gras, chocolates, jams and other gourmet products.
Petrossian boasts the finest in caviar, smoked fish, foie gras, chocolates, jams and gourmet products. Experts in caviar, they can guide you to the best type for your taste and pair it with champagne.
Co-ed spa with a full bar and restaurant! Love this place
I'm the mayor of Voda, Elaine ousted me, no way!
Visit the bar. We also serve food!
Try the beef patties with pineapple soda. Yum
Order the Rum Punch for a quick buzz!!!
The Ackee & Codfish is truly authentic!
Amazing food and service! Try the tuna and the big beef, awww! Loved it!
Great, Grilled Artichoke, Roasted Asparagus and Pan-Braised Wild Mushrooms. Perfect for morning vegetable takeout.
The lamb burger or French dip are pretty good. Can't go wrong there. Deviled eggs are ok. Egg rolls remind me of Philly cheese
Lovingly made in NYC, CHI, SEA & LA