All Udons are delicious except curry. The Toro and Pork Belly dishes are unbelievable
Amazing udon! They have a delicious braised pork belly appetizer!
Start out with some fine tempura, like the savory soft boiled egg fried in a light crunchy batter, before the main event: sea urchin cream udon ($15.95).
One of my favorite dining places in LA. Hard to get a table sometimes, but worth it.
There's heavy emphasis on house-cured meats, pizzas, and pastas, with unexpected and inspired flavors. The beverage program here, from cocktails to wine, is a hit, too. [Eater 38 Member]
Tartufo black truffle pizza and Cavatelli alla Norcina pasta (ricotta dumplings, more black truffles!) are THE best! Start with chicken liver crostino. For dessert? Try the chocolate tart!
4th of July was a lot of fun! Just don't come hungry...food truck lines were so long! Fireworks were awesome...had good time!!
Have an al fresco dinner by the fountain.
Take Metro Red or Purple line, exit Civic Center station towards Temple street exit, and you're right in the middle of the park!
great german food and rly good beer, must-go for me
Featured in LA Weekly's 99 Essential Restaurants!
If the hipsters know anything, they know links. Or so it would seem, given how many flock to the downtown joint. Serving craft beers and tasty exotic sausages. [Eater 38 Member] Read more.
Shrimp and ground beef puffy tacos were delicious. Special sauce is top notch.
I would cut my fucking toes off for these mole enchiladas. Jesus fucking god, this place rules. See you tomorrow, you fucking angel-restaurant.
Super Nacho Hour aka happy hour is 5-7pm on weekdays.
Come an hour before a show and enjoy the beautiful architecture!
Pre-order food and drinks to avoid long lines at intermission
Placido Domingo is great as Simon bottanegra. 1 of versus more obscure operasy
Simple menu to navigate. Sushi, rolls and sashimi are pretty much all there is. Excellent quality, housemade ponzu and soy, rice melts in your mouth. No dessert. The wait is about 45-60 mins.
The rice is seasoned perfectly and the fish, hand-selected by Nozawa, might be as good could be at this price point. With many locations, it's L.A.'s patented sushi concept with remarkable quality.
Sign up for their email club and get a free trust me on your birthday!
Great for breakfast. Just get here before 10 or you'll have to wait. Ya can't lose with the Champagne Cobbler and the Farmers Market eggs
From cocktails to comforting salads, grilled chops, American sides & heaven-sent chocolate soufflé there's no getting through the entire menu. Free corkage for 1st bottle. Breakfast, lunch and dinner
You can easily fill up on the extensive menu that lists more than 30 side-dish/small-plates options.
Lamb with Jack, and try the chili. Super simple, but good!
Order the lamb sandwich and get it “double-dipped” for extra au jus goodness.
The spiritual home of the French dip, the famous sandwich of carved meat on a jus-soaked roll + 9 cent coffee, 50 cent iced tea, 60 cent lemonade, perfect coleslaw and pies & sawdust covered floors! Read more.
The Camacho's Nachos with everything is the best snack! Beautiful stadium with a high tech jumbo tron and very comfy seats! Love it!
Go to a Los Angeles Kings Hockey Game Read more.
This is where we won our first-ever Stanley Cup on June 11, 2012 by shellacking the New Jersey Devils 6-1. A good time was had by all.
Urth's Spanish latte and Green tea latte are ah-mazing. Chicken curry salad and Napoleon cake is my favorite!
Where the fuck am I suppose to park?
They have one heck of a business plan! Their food, coffee and customer service is all equal. You like the coffee just as much as you like the friendly barista. -Danielle Keene, Top Chef Just Desserts
Store filled with fun and tasteful knick-knacks. Make it the starting point to exploring the Arts District.
Cute accessories and nice kids gift ideas!
Tofu and ground chicken curry is amazing love love love it! I love a lot of their food and the tofu cheesecake is better than the real thing!
Try their iced tea with the sugar syrup.. So good!
Bring your 3DS!
Hamachi crudo, mussels, & slow roasted beef shoulder are fantastic.
Named Best New Restaurant - 2012 by LA weekly food editor Amy Scattergood! Click to read the full review. Read more.
...the menu at Bäco Mercat reads almost like a graduate exam in culinary poststructuralism, mixing flavors... ~Jonathan Gold Read more.
Sugarfish's handroll spinoff. If you love sugarfish (who doesn't?), you'll love it here! Get the five-roll deal. Trust me it's worth it :)
Just line up and wait for some seats to free up. Only thing on the menu is the delicious warm rice and crunchy hand rolls. Blue Crab and Lobster are my personal favorites. Going solo is great too.
Delicious and fresh hand rolls. Wait for a seat to open up, sit down and be amazed. Lobster, salmon and blue crab were my favorites.
Lovingly made in NYC, CHI, SEA & LA