A beer garden with a great selection of brews. Bring your friends, get some pretzels and sausage, some beer, and enjoy!
Amelia Lester on the Argentine steak house: “Go with someone who loves you: the steaks come with a head of roasted garlic on the side, and there’s more in the chorizo.” Read more.
Nicely stuffed burritos and prices are just right. Been here once and got the chorizo burrito. Would recommend.
Egg creams are essential. If you want to try something different go for the knoble wurst, a garlic sausage.
On Food Network's The Best Thing I Ever Ate, Michael Psilakis goes crazy for the daring Knoblewurst Sandwich made with garlic beef sausage at Katz's Deli in New York, NY. Find more tips at FN Local. Read more.
Sause houses an open carvery that breaks down "whole hogs and steers" delivered every Thursday for the kitchen to turn out Italianate classics like homemade sausages, meatballs, and pastas. Read more.
Try the sisig, a typical Filipino dish made with pork head. Less adventurous options include longanisa sausage or sizzling corned beef hash with garlic fried rice. Read more.