The 13 Best Places for Teriyaki in Melbourne

Anthea Sherry: Fast service. Great tasting Jap food @ budget prices. My fav is the pork teriyaki.

Stephanie: Chicken teriyaki curry don... Yummmm

Kenny: The teriyaki chicken don and chicken curry don are staples here. Service is so fast that they'll serve it to you before you can get your wallet out!

Keren Flavell: Unbelievable tofu teriyaki - I challenge ever meat eater to give it a try :-)

Bambi Damty: Grilled salmon in teriyaki is great

Anna Xox: This is my favorite takeaway place on Carlisle St. Try the chicken salad or tuna salad sushi, or the crumbed potato. Yum

Sid Das: Try the Tea Flavored Teriyaki Eel - One of the best Eel I have eaten outside Japan. #food #diedandwenttoheaven

David Lu: Great customer service and wonderful, well designed degustation menu. Highlight for me is the sashimi in a ice globe!

Duncan Riley: Do the Degustation at Shoya. The best Japanese you'll have outside of Japan. Just amazing.

Yessyca Nix: Try the chicken teriyaki set menu. It's really great Japanese restaurant with reasonable price. At 3-5 p.m. u will get a good deal to get either the udon menu set or get sashimi entree for $2.50.

Chenyi: tried their teriyaki chicken, it's pretty yummy~

Vince: cozy and nicely decorated little restaurant. I love the atmosphere. the spicy beef bento was amazing, I'll definitely come again!

sonia arifin: A very big portion of every dish you order. Great taste. Try Chix Teriyaki Don.

Katie Sheppet: Best teriyaki chicken don in town!

Desmond Koh: The gyu tan don is FANTASTIC... a must try, in spicy....

Tiki P: Ebi mayo, wagyu sliders, volcano rolls, dragon rolls, & for dessert, the chocolate spring rolls. Love this place - just as good as the sister restaurant in St Kilda.

Jessie Lee: A 3-story restaurant / Japanese bar that is trending up quickly. The rooftop bar is a great hangout place before the sun goes down

Ekaterina Chuprunova: Scallops 5 ways were amazing!

MJ: Fantastic place for a special occasion. Very intimate and delicious food!

david gee: Just like Tokyo !!

Pedro Merces: SPECIAL! :)

Tomfoolery: A little expensive, but the most incredible meat. The brisket is heavenly, the porterhouse is cooked perfectly (order it rare). Get the 'Iceberg n blue cheese' side, Oh and get a Smoked Old Fashiioned

Rex Fredericks: Good wine menu, great place for a special occasion & meat is of the highest quality.

Pedro Merces: Porterhouse and mash... Very nice! Good service and cosy space.

Marília Lagger: Crumbled salmon with curry sauce is fantastic

Stephane Lagger: Real Japanese beer

Lucas Posada: Try the Moshimoshi platter, a bit of everything, enough for 4 if u order an entry.

Narges Tayebnema: It was an amazing experience! Try the set menu! Just wonderful and all together its a lot of food! Not just very small portions like lots of others. Very nice staff!! Reserve earlier!

Emile Quinn: Popcorn Shrimp, is sublime

Ann N.: Definitely try the Wagyu Tartare & Kingfish sahimi - yummy! Black zaquiri & pink blossom cocktails ....very nice!

Gulsen: Everything was great. Especially gyoza. Good service, good ambiance, definitely recommend it.

Jake S: Great service, food exceptional and cheap. Great in summer

🏆Steve Maidment: Tuna tataki and ebi mayo are the best picks.

Keira Alexander: Super fresh. Best dumplings I've had in Melbourne.

Mike: Salt & Pepper Squid

Mike: Best salt and pepper squid in Melbourne.

Hannah Moore: Best Hand rolls in Melbourne! Fresh prawn especially..

Magestic Scarinci: It is not the best sushi in Melb as someone said on this page. The salmon sushi roll was really bad.

APSPHASE5: Good quality sushi that won't let you down...