2. Pêche
9.2
800 Magazine St (Julia), New Orleans, LA
Seafood Restaurant · Lower Garden District · 204 tips and reviews
Kika G: Try to maximize what you can taste from the menu because ALL of it is amazing. Pounded shrimp + noodles, crawfish bisque, and swordfish + farro w. peanut vinagarette, are keepers. Don't miss the pie!
Emily Warren: Lovely place. Lamb skewers and the whole redfish were a delight, with a peanut butter banana pie gild the lily.
Liz Tan: Sat at the bar, got great recommendations from the bartender: snapper, spicy ground shrimp w noodles, baked drum, and fried Brussels sprouts. Save room for the salted peanut pie.
3. The Camellia Grill
8.4
626 S Carrollton Ave (btwn St Charles Ave & Hampson St), New Orleans, LA
Southern Food Restaurant · Uptown - Carrollton · 130 tips and reviews
Michelle: Depending on the time, there’s usually a line, but it moves quickly. Amazing breakfast… omelets are phenomenal, great malts, burgers are excellent, and the coconut cream pie is a definite fave.-KD
William Byrnes: Order the best pecan pie but asked for it blackened on both sides.
Nick 🍾 Farina: The apple pie here is amazing
4. Brigtsen's Restaurant
8.7
723 Dante St, New Orleans, LA
Cajun and Creole Restaurant · Uptown - Carrollton · 27 tips and reviews
Gloria Chin: try the rabbit tenderloin, seafood platter & pecan pie
Erica Johnson: If you have room for dessert, note that the pecan pie is excellent.
Food Network: Brigtsen's knows the secret to Southern food: simple honest cooking done exceedingly well. Try the pecan pie, a "sit back, relax and luxuriate in the moment kind of pie." Read more.
6. Boucherie
8.6
1506 S Carrollton Ave, New Orleans, LA
American Restaurant · Uptown - Carrollton · 80 tips and reviews
aaron dean: The boudin and Thai Chilli Pie are a MUST!
Geoffrey Gauchet: Beer pairing: Nils Oscar coffee stout with the beef brisket. Amazing together. Also goes well with the Thai chilli chess pie
Jeff Weinstein: Everything is wonderful here. I recommend the lamb ribs, duck pasta, and thai chocolate pie. Great wine selection too. Super well priced and tiny.
9. GW Fins
8.9
808 Bienville St, New Orleans, LA
Seafood Restaurant · French Quarter · 111 tips and reviews
210 Local Music: The pork chops are way better at Muriels', the pecan pie is more crust and ice cream than anything, but the mushroom rissotto is pretty good...
David Berkowitz: Try the Apple pie with cheddar cheese top crust, served with vanilla ice cream - The pie is a great #dessert and the cheddar puts it over the top
Lizz Jiang: Fish, wine, Apple pie
11. Clancy's
8.6
6100 Annunciation St (at Webster St.), New Orleans, LA
Cajun and Creole Restaurant · Audubon · 41 tips and reviews
Kyle M: Start with the crawfish soniat. Unbelievable. Finish with the coconut cream pie....Orgasmic.
Gloria Chin: try the oysters & brie app, lemon ice box pie & soft shell crab
Bob Ross: The turtle soup is amazing. We had the nightly special, rainbow trout grilled and seasoned to melt-in-your-mouth perfection. It had a couple big shrimp and a luscious sauce. The lemon pie was awesome.
12. Adams Street Grocery
8.2
1309 Adams St (Plum St), New Orleans, LA
Sandwich Spot · East Carrollton · 11 tips and reviews
Zachary Tompkins: Smoked sausage, hot sausage, and shrimp are the best poboys to get. Don't forget about meat pies, crawfish pies, and onion rings.
Xiao (Shaun) Bai: Gotta try the meat pies
Amy W: Oyster, shrimp and roast beef po boy were awesome!! Meat pie and ht sausage
13. Cochon Butcher
9.4
930 Tchoupitoulas St (at Andrew Higgins St), New Orleans, LA
Sandwich Spot · Lower Garden District · 585 tips and reviews
USA TODAY: Cochon, known for rustic Cajun fare and hearty pork meals, serves a variety of oyster dishes. Knowlton's not-to-miss include the oyster and meat pie and oyster BLT. Read more.
Mike Chau: Try the Strawberry Pocket Pie - With sour cream ice cream
Mike Chau: Try the Chocolate Peanut Butter Pie - With candied spicy peanuts. One of the best peanut butter things I've eaten.
14. Mr. B's Bistro
8.6
201 Royal St, New Orleans, LA
French Restaurant · Central Business District · 199 tips and reviews
Missy: Get the BBQ shrimp, brandy milk punch, and the pecan pie. You won't regret it.
Abbey Robertson: Incredible! Service was immaculate, atmosphere very authentic NOLA. The table split: the trout pecan, lobster risotto, truffle butter filet mignon, lump crab cake, lemon ice box pie (best ever!)
Hec Ri: Brunch, lump crab and poached eggs, pecan pie.