I spent a great evening @ Jadis. Delicous quiches, good wine and good crowd. If you have a chance meet Hungarian owner who is such a lovely lady!🙏🏻
A serious sushi experience. Sit at the sushi bar and follow the delightfully entertaining sushi chef's lead with the omakase, but watch out: it gets expensive fast.
Toshihiro Uezu’s 12-person sushi bar turns out jaw-dropping nigiri in its purest, most traditional form, delivered from his hands to yours. Read more.