409 Greenwich St (btwn Hubert & Beach), New York, NY
Steakhouse · Tribeca · 72 tips and reviews
Michael Ultsh: Filet mignon, german potatoes, creamed spinach! 👌
Cathy Chu: Mr. Wolfgang in the house and personally greeted us! Bacon to start, porterhouse for 2, creamed spinach, german potatoes...think heaven is like this?
Justin Orgel: Monster steak for 3. You deserve it!
Steakhouse · Garment District · 7 tips and reviews
Mike Dove: Steak is unbelievably good, dry aged for 35 days here in the restaurant. I had a bone in ribeye and it was amazingly tender. Best steak I have had in New York hands down.
Anton Mitchell: The porterhouse served rare plus, melts in your mouth!
Dominic: Meatquality is good, but the tenderloin of our porterhouse was overcooked
Max Flashenberg: Came here for restaurant week, one of the best filets I have ever had! Great meal all around
Hinter: Top3 best steaks i've ever had. Glass wine not so good
David Kearns: The Surf and Turf was pretty good. The sides are bland, the seating is uncomfortable, and the service leaves something to be desired. The prices are a bit extreme. Basically $40 a plate and up.
Joseph Montag: The Hungry Man Breakfast is my favorite breakfast in Chelsea.
DJ Wolf: Favorite Diner in NYC Hands Down! Been coming here for ten years at least.
Dave Silverstone: This is the place. It's where everyone, rich, poor, famous, or famished winds up when the clubs close; where locals show up hung-over the next day, and where their parents grab an early bird special.
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